1 / 30

Costs of Production of Apple, Cherry and Pear Karina Gallardo WSU-TFREC-CPAAS

Costs of Production of Apple, Cherry and Pear Karina Gallardo WSU-TFREC-CPAAS. WA State Horticultural Association Annual Meetings – Dec 4, 2012. Content. Cost of production of apple, cherry, and pear Two apple cultivars: Honeycrisp, and Red delicious Two pear cultivars: Anjou and Barlett

latif
Télécharger la présentation

Costs of Production of Apple, Cherry and Pear Karina Gallardo WSU-TFREC-CPAAS

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Costs of Production of Apple, Cherry and Pear Karina GallardoWSU-TFREC-CPAAS WA State Horticultural Association Annual Meetings – Dec 4, 2012

  2. Content • Cost of production of apple, cherry, and pear • Two apple cultivars: Honeycrisp, and Red delicious • Two pear cultivars: Anjou and Barlett • One cherry cultivar: Sweetheart • Assumptions • Distribution of cost centers • Summary of findings • Estimated net returns at various prices and yields

  3. Cost of production of apple Honeycrisp and Red delicious

  4. Assumptions - Apples Red delicious Honeycrisp 10-acre block 3 by 10 feet 1,452 trees/acre Two dimensional, planar canopy, randomly trained Dwarf-9 series • 25-acre block • 4 by 12 feet • 900 trees/acre • Three dimensional, planar canopy, randomly trained • M-106

  5. Percentage distribution of cost centers during a full production year – Honeycrisp (2011)

  6. Percentage distribution of cost centers on a full production year – Red delicious (2012)

  7. Estimated Net Returns at Various Prices and Yields – Honeycrisp Full Production [1]

  8. Estimated Net Returns at Various Prices and Yields – Red delicious Full Production [1]

  9. Cost of production of cherry Sweetheart

  10. Assumptions - Cherry Sweetheart • 10-acre block • 10 by 16 feet • 272 trees/acre • Two dimensional, planar canopy, randomly trained • Mazzard rootstock

  11. Distribution of cost centers during a full production year – Sweetheart

  12. Cost centers - Cherry

  13. Cost centers - Cherries

  14. Cost centers - Cherry

  15. Summary of Costs and Returns – Full Production Year - Cherry Cultivar Cost ($/acre)

  16. Estimated net returns at various prices and yields – Sweetheart cherry full production [1]

  17. Cost of production of pear Anjou and Bartlett

  18. Assumptions - Pears Anjou Bartlett 10-acre block 8 by 15 feet 389 trees/acre (10% of planted trees are pollinizers – Anjou) Modified central leader, freestanding • 40-acre block • 7 by 15 feet • 350 trees/acre (25% of planted trees are pollinizers – Bartlett)

  19. Percentage distribution of cost centers during a full production year – Anjou (2010)

  20. Percentage distribution of cost centers during a full production year – Bartlett (2010)

  21. Cost centers - Pears

  22. Cost centers - Pears

  23. Cost centers - Pears

  24. Summary of Costs and Returns – Full Production Year - Pears Cultivar Cost ($/acre)

  25. Estimated Net Returns at Various Prices and Yields – Anjou Full Production [1]

  26. Break-Even Return per Bin to Cover Production Costs – Bartlett Pears

  27. Estimated Net Returns at Various Prices and Yields – Bartlett Full Production [1]

  28. Where is it? http://extecon.wsu.edu/pages/Enterprise_Budgets

  29. THANK YOUKarina Gallardo SES – TFREC – CPAASWashington State UniversityWenatchee, WA. Email: karina_gallardo@wsu.edu

More Related