1 / 15

Stepping up to Healthy

Stepping up to Healthy. How do we as teachers provide our students with more tasteful lunches while educating them on the importance of living a healthy lifestyle?. http://animoto.com/play/YosXeza2glbCppBPIAIqKw. Nutritional Value. An average school meal must contain

mele
Télécharger la présentation

Stepping up to Healthy

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. Stepping up to Healthy How do we as teachers provide our students with more tasteful lunches while educating them on the importance of living a healthy lifestyle?

  2. http://animoto.com/play/YosXeza2glbCppBPIAIqKw

  3. Nutritional Value • An average school meal must contain • >30% of calories from fat • >10% calories from saturated fat • Provide 1/3 of dietary reference intakes for calories, Vitamin A, Vitamin C, iron and calcium.

  4. Schools must choose to use at least one out of five types of meal based plans. • Food-based • Enhanced food based • Nutrient-standard • Assisted nutrient standard • Alternate menu

  5. Policies • Schools must have a wellness Policy • Includes: • Goals for nutrition, education, physical activity, any activities to promote wellness. • Nutrition guidelines for all foods available on school grounds. • Plan for measuring the policy. • How parents will be involved as well as students and faculty and the public community.

  6. Farms to School Programs • Fruit and Vegetable Plot Program • Created in 2002 • Gives fruit and vegetable snacks to 25 schools in each participating state. • Participating states include • Iowa, Michigan, Ohio, Zuni Indian Reservation, Mississippi, North Carolina, Pennsylvania, Washington State, and two other Indian Reservations.

  7. Food Family Farming Foundation • Nonprofit organization created to encourage schools to serve nutritious whole foods to its students. The Lunch Box • Provides current information and tools to help make good food available.

  8. Funding for School Lunches • Reimbursement • Students in free and reduced lunch programs • Commodity foods • Based on number of lunches served • Bonus foods • Free and vary in type and amount

  9. Our Goal • Involve students in healthy choice making. • Inform students so they can make healthy choices. • Provide healthy lunches for students. • Involve the whole community in the healthy transformation.

  10. Our Plan • Students create their own greenhouses at school. • Students can harvest their own crops. • Then students can use their own grown crops in their lunches. • The community members could also donate items to be used in the kitchen.

  11. Our Desire • We want the entire community and the students to learn more on how to create a healthy lifestyle of eating while reducing the costs of school lunches for everyone involved in the school system.

  12. Involving the Community • We also thought that families throughout the district could donate foods to be used in the school cafeterias. • This would also cut some funding and families would only have to donate a few times per year. • Most donations could be nonperishable. • Perishable items would be grown by the students or they could be donated by local farmers. • We may also be able to get local grocery stores to donate and become involved in the new program.

  13. Everyone Involved • With students, school faculty, local farmers, local grocery stores, and local families involved in this new healthy transition, we believe that our new program could blossom into a healthy community.

  14. Let’s Make This Happen Join us in creating healthy lunches and healthy students.

  15. Works Cited • Factmaster.com/science/food/healthy-lunch.html • Schoolnutrition.org • Foodfamilyfarming.org • Pcrm.org

More Related