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Disease, Disease Transmission, and Epidemiology. Chapter 14. Symbiotic Relationships Between Microbes and Their Hosts. Types of symbiosis Mutualism Commensalism Parasitism. Table 14.1 The Three Types of Symbiotic Relationships. Figure 14.1 Mutualism as shown by wood-eating termites.
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Symbiotic Relationships Between Microbes and Their Hosts Types of symbiosis Mutualism Commensalism Parasitism
Symbiotic Relationships Between Microbes and Their Hosts Normal Microbiota in Hosts Organisms that colonize the body’s surfaces without normally causing disease Two types __________microbiota __________microbiota
Symbiotic Relationships Between Microbes and Their Hosts Normal Microbiota in Hosts Acquisition of normal microbiota Development in uterus is free of microorganisms Microbiota begin to develop during birthing process Much of your resident microbiota is established during first month of life
Symbiotic Relationships Between Microbes and Their Hosts How Normal Microbiota Become Opportunistic Pathogens Opportunistic pathogens Normal microbiota that cause disease under certain circumstances Conditions that provide opportunities for pathogens
What is a disease? • Infection • Most infections are eliminated by the bodies defenses • Disease • Infections may lead to disease
Causation of Disease Germ theory of disease Disease caused by infections of pathogenic microorganisms Robert Koch developed a set of postulates to prove a particular pathogen causes a particular disease Exceptions to Koch’s postulates HIV/AIDS Not ethical Syphilis Not culturable in lab
The Nature of Infectious Disease Manifestations of Disease: Symptoms and Signs Symptoms Signs Asymptomatic Infections that lack symptoms but may still have signs of infection and can be transmitted
Classification of Infectious Diseases Terms used to classify infectious disease _________disease (rapid onset, short period of time ex. Common cold) _________disease (develop slowly, continual or recurrent ex. Hepatitis C, TB) _________disease (pathogen remains inactive for a long period of time before becoming active ex. shingles)
The Stages of Infectious Disease Many infectious diseases have five stages following infection ____________period (time between infection and first symptoms and signs of disease) _____________period (short time, mild symptoms) ____________(severe stage, signs and symptoms most evident) ____________(gradual decline of signs and symptoms as body returns to normal due to immune response or drug treatment) _____________(patient recovers no signs or symptoms) Patient can be infectious at any stage of disease depending on the causative agent
Prodromalperiod(vague,generalsymptoms) Incubationperiod(no signs orsymptoms) Decline(declining signsand symptoms) Convalescence(no signs orsymptoms) Illness(most severe signsand symptoms) Figure 14.10 The stages of infectious diseases Number of microorganisms orintensity of signs or symptoms Time
How do we acquire a disease causing organism? Most pathogens cannot survive for long outside their host A successful pathogen needs to overcome the innate and adaptive defenses long enough for the pathogen to multiply and exit the host It is a disadvantage for the pathogen to actually kill a host, since the opportunity to be transmitted may be limited and it loses the source of nutrients
Reservoirs of infection • Reservoirs of infection • Reservoir may or may not be harmed by pathogen • Three types of reservoirs • __________reservoirs • __________reservoirs • __________reservoirs
Human reservoirs The principle living reservoir- the human body Infected individuals who are ___________ but infective to others (before or after onset of illness) Some individuals remain asymptomatic and infective for years (ex. Tuberculosis, syphilis, and AIDS)
Animal Reservoirs __________or Zoonotic diseases (150 diseases) Diseases naturally spread from animal host to humans Acquire zoonoses through various routes _____________with animal or its waste (E. coli O157:H7) __________animals (tape worm) ____________(Rabies) ____________(Lyme Disease)
Nonliving Reservoirs _______________________can be reservoirs of infection Presence of microorganisms often due to contamination by feces or urine Can be naturally occurring in environment (Tetanus and botulism) Water (Example: parasitic eggs or E. coli) Meats and vegetables
The Movement of Pathogens Out of a reservoir: ______________ Pathogens leave host through portals of exit Many portals of exit are the same as portals of entry Pathogens often leave hosts in materials the body secretes or excretes
Eyes(tears) Ear (earwax) Nose (secretions) Broken skin(blood) Mouth(saliva, sputum) Figure 14.11 Portals of exit Skin(flakes) In females:Mammary glands(milk, secretions) Vagina(secretions, blood) Anus(feces) Seminal vesicles(semen and lubricating secretions) Urethra(urine)
Movement of a pathogen into a host Portals of Entry Sites through which pathogens enter the body Four major pathways Ear Brokenskin Insectbite Conjunctivaof eye Mouth Placenta Vagina Anus Penis Urethra
Portals of Entry Skin Outer layer of dead skin cells acts as a barrier to pathogens Some pathogens can enter through openings or cuts Others burrow into or digest outer layers of skin
Portals of Entry Mucous membranes Line the body cavities that are open to the environment Respiratory tract is the most common site of entry Entry is through the nose, mouth, or eyes Gastrointestinal tract may be route of entry Must survive the acidic pH of the stomach
Portals of Entry Placenta Typically forms effective barrier to pathogens Pathogens may cross the placenta and infect the fetus Can cause spontaneous abortion, birth defects, premature birth Listeria (lunch meats)
Portals of Entry Parenteral route Not a true portal of entry A way portals of entry can be bypassed Mechanically depositing pathogens directly into tissues beneath the skin or mucous membranes Hypodermic needles Thorns, nails, etc..
Modes of Infectious Disease Transmission Transmission is from a reservoir or a portal of exit to another host’s portal of entry Three groups of transmission
Contact Transmission Direct Contact • One person physically touches another • Handshake • Sexual intercourse • Fecal-oral
Contact Transmission Indirect Contact • Transfer of pathogens via inanimate objects (called fomites) • Clothing • Doorknobs • Glasses and eating utensils Ex. Scabies: Bedding serves as fomite involved in transmission
Contact Transmission: Droplet • Transmission of a pathogen through inhalation of respiratory droplets. • Large microbe saturated droplets fall to the ground no farther than 3 feet from release. • Close proximity necessary • Coughing • Sneezing • Examples of diseases: • Cold, Flu
Vehicle Transmission: Airborne • Transmission of a pathogen that is suspended in the air and travels through the air to another host • Very difficult to control! • Remains suspended indefinitely • Coughing • Sneezing • Examples of diseases: • Tuberculosis, Measles
Vehicle Transmission: Food • Usually digestive tract diseases • Contamination can occur in a variety of different ways • Animals can harbor pathogens • Salmonella • E. coli O157:H7 • Inadvertently added during food preparation • No handwashing • Staphylococcus aureus • Cross-contamination • Cutting board used on meat and vegetables for your salad • Meat and vegetable processing facilities
Vehicle Transmission: Food • Toxin causes illness not the living organisms • Staphylococcus aureusand Clostridium botulinum
Vehicle Transmission: Food • Undercooked hamburger or chicken • Symptoms do not usually appear for at least 1 day • Diarrhea • Thorough cooking before consumption will kill the organisms • E. coli O157:H7 • Salmonella
Vehicle Transmission: Water • Can involve large numbers of people • 1993 Cryptosporidium parvum (intestinal parasite) • Watery diarrhea 10-15L a day • Infectious dose: less than 10 organisms • Milwaukee, WI • Infected ~400,000 people from municipal water source
1. Biological Vector • An organism transmits and serves as host. • Ex: Malaria: Part of life cycle of protozoan, Plasmodium, occurs inside the Anopheles mosquito
2. MechanicalVector • Ex: Trachoma (Blindness): Chlamydia trachomatis carried on feet of fly from infected person's eye to eye of new host
Epidemiology • Epidemiologyfocuses on the effect of a pathogen in a population • The study of where and when diseases occur and how they are transmitted in a population. • Why is this field important? • Earth’s population is becoming over populated. • Humans are relying more on mass food production and distribution • Travel to other countries very readily. • Leads to higher incidence, number of new cases of a disease in a population) • Prevalence, the total number of cases, new and already existing in a population
Occurrence of an infectious disease can be classified in terms of geographic distribution and frequency. • Sporadic • Endemic • Outbreak • Epidemic • Pandemic
Sporadic Example: • Plague in U.S.
Endemic • Endemicdisease can lead to epidemic Example: • Pertussis in U.S. • Common cold • Influenza
Outbreak • Implies a cluster of cases occurring during a brief period of time and attacking a specific population, usually food borne • E. coli O157:H7 from contaminated food sources Seventy-seven people sick and one died in a salmonella outbreakcaused by contaminated ground turkey: Centers for Disease Control 2011
Epidemic • Affecting an unusually large number of individuals within given region or population • Epidemicmay lead to pandemic • H1N1 was epidemic in US in 2009 • Pandemic- epidemic on more than one continent • Example 2009 H1N1, also known as Swine Flu, breaks out and quickly spreads to more than 70 countries.
Pandemic • A disease affecting an increased proportion of the population over a wide geographic area, most often worldwide Example: • AIDS
Local and state level health departments rely on doctors and hospitals to report infectious diseases. • In some cases the disease occurrence is nationally recorded to the Center for Disease Control (CDC). • Weekly updates can be viewed of the notable diseases in the Morbidity and Mortality Weekly Report (MMWR).
Epidemiology of Infectious Diseases Hospital Epidemiology: Nosocomial Infections Control of nosocomial infections Disinfection, good housekeeping, bathing, sterile procedures, and HAND WASHING! CDC reports that on average, health care workers wash their hands before interacting with patients only __________________
Factors that influence nosocomial infections:>>>>> Infection can result from any one of these factors but usually it is a product of all three Immunocompromisedpatients Presence ofmicroorganisms inhospital environment Figure 14.20 The interplay of factors that result in nosocomial infections Nosocomialinfection Transmission ofpathogens betweenstaff and patientsand among patients
Emerging Disease • What is an emerging Disease? • Examples: • West Nile virus • HIV/AIDS • Cat Scratch Fever
Factors that contribute to disease emergence • Microbial evolution • Advances in technology • Mass production, widespread distribution and importation of food • Climate Change