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Catering Mark Standards – 3 tiers

Discover the Bronze, Silver, and Gold Catering Standards aimed at promoting healthy eating and sustainability. The Bronze Standard focuses on removing harmful additives, trans fats, and GMOs, with at least 75% of dishes freshly prepared from unprocessed ingredients. The Silver and Gold Standards take it a step further by assessing points for every pound spent on ethical, environmentally friendly, and local ingredients, including organic options. Enjoy delicious meals made from quality ingredients while making responsible food choices, supported by NP Products like Crunchy Bake Coconut Milk Powder and Vegetarian Gravy Mix.

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Catering Mark Standards – 3 tiers

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  1. Bronze Standard • removing harmful additives, trans fats and GM, • ensuring that the majority of food on the menu is prepared freshly on site. • at least 75% of dishes are freshly prepared from unprocessed ingredients • The Silver and Gold Standards as above plus assessed on a points system, which rewards every pound spent on ethical, environmentally friendly and local ingredients (including percentage organic). Catering Mark Standards – 3 tiers NP Products which fit into the 75% Crunchy Bake Coconut Milk Powder Original Vegetarian Gravy Mix Concentrated Liquid Fonds Crunchy Bake NP Products permitted for use in the remaining 25% Mashed Potato Flakes Béchamel Sauce Rich & Rustic DocelloCrème Brulee & Panna Cotta

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