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Unit 3-Functions of Supply Chain

Explore how Uncle Bill's growing business relates to the supply chain and understand the functional areas involved in his business operations. Research and become an expert in one specific function of supply chain management and its impact on the final product and price-point.

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Unit 3-Functions of Supply Chain

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  1. Unit 3-Functions of Supply Chain Strategic Supplier Selection Management Documentation

  2. Functional Areas of Supply Chain

  3. Functional Areas Defined Purchasing: activity of acquiring goods or services to accomplish the goals of an organization (Procurement and Sourcing) Manufacturing: production of merchandise for use or sale using labor and machines, tools, chemical and biological processing, or formulation Inventory Management: Activities employed in maintaining the optimum number or amount of each inventory item Demand Planning: process of forecasting customer demand to drive execution of such demand by corporate supply chain and business management Warehousing: Performance of administrative and physical functions associated with storage of goods and materials Transportation: movement of people, animals and goods from one location to another Customer Service: process of ensuring customer satisfaction with a product or service

  4. Reading: Uncle Bill, Inc. Directions: Take turns reading this story aloud with your partner or as a class. As you read through the story, think about how Uncle Bill’s growing business relates to the supply chain. Questions: • What were the businesses that Uncle Bill started? • How did Uncle Bill engage with the supply chain as an entrepreneur? • How were the functional areas presented or explained? • Draw the supply chain for Uncle Bill’s businesses.

  5. Seven Functional Areas Research • Research and become an expert in one of the functions of SCM. Define what it means, give an example, How does it work with all the other functions to support the final product being received (THE GOAL), How does it affect the price-point. Provide a one page Sketch Note style document of this information to copy and share with all students.

  6. Driving Question This is a Mind Map! What do we need to know about Sriracha, selection criteria and performance criteria to make a report for the boss? 

  7. Engaging Activities • Watch the YouTube video Sriracha Sauce and the Surprisingly Heartwarming Story Behind It • Read Simple Bites, Spices 101: Common Myths Debunked and Simple Bites, Spices What You Need to Know about Buying Spices Use your Know/Need to Know Worksheets to record information!!

  8. Driving Question This is a Mind Map! What do we need to know about Sriracha, selection criteria and performance criteria to make a report for the boss?  Can we add to the Mind Map?

  9. Supply Chain Management Strategic Sourcing

  10. Sourcing- The process of identifying a company that provides a needed good or service. Strategic Sourcing- A comprehensive approach for locating and sourcing key suppliers, so that an organization can leverage its consolidated purchasing power to find the best possible values in the marketplace. What Is Strategic Sourcing? • Strategic sourcing requires analysis of what an organization buys, from whom, at what price, and at what volume. • Emphasis is placed on the entire life-cycle of a product, not just its initial purchase price. Fundamentals of Supply Chain Management – McLaury/Spiegle

  11. Objectives of Strategic Sourcing Objectives of strategic sourcing involve the reduction of cost while maintaining or improving quality: Improve the value‐to‐price relationship (i.e. achieve cost reductions while maintaining or improving quality/service) Understand the category buying and management process, to identify improvement opportunities Examine supplier relationships across the entire organization. Share best practices across the organization • Develop and implement multi‐year contracts with standardized terms and conditions across the organization • Leverage the entire organization’s spend Fundamentals of Supply Chain Management – McLaury/Spiegle

  12. Sourcing Strategies • Analysis and ability to make adjustments based on price, evaluation of supplier performance, and the overall needs of the organization. • High-level sourcing strategies include: • Insourcing: Producing goods or services using a company’s own internal resources. • Outsourcing: The traditional definition involves purchasing an item or service externally, which had been produced using a company’s own internal resources previously. • The term has more recently become synonymous with the concept of buying an item from an external source of supply regardless of whether the item had been previously produced using a company’s internal resources. Make –vs– Buy

  13. Sourcing Strategies (continued) • Single-Source: A sourcing strategy where there are multiple potential suppliers available for a product or service, however, the company decides to purchase from only one supplier. • This is in contrast to a situation where there is only one supplier for an item, i.e., sole sourced. Sole source is not truly a strategy as there really isn’t a choice, and there is very little opportunity for a company to negotiate price or service. • Multi-Source:Purchasing a good or service from more than one supplier. Companies may use multi-sourcing to create competition between suppliers in order to achieve higher quality and lower price. • A regular review of an organization’s sourcing strategy is a must in order to achieve significant agreed upon results. Fundamentals of Supply Chain Management – McLaury/Spiegle

  14. Reasons for a Single Supplier To establish a good relationship Less quality variability Lower cost [100% of volume] Transportation economies Proprietary product or process Volume too small to split Reasons for Multiple Suppliers Need more capacity Spread risk of supply disruption Create competition More sources of information Dealing with special kinds of business Sourcing Strategies (continued) How many suppliers do you need? Current trends favor using fewer sources; however . . . CAUTION: Single-source is risky. Fundamentals of Supply Chain Management – McLaury/Spiegle

  15. Supplier Selection Reliability Communication capability Order system and cycle time Willingness to share information Product and process technologies Supplier Selection is typically conducted by a cross functional team. The process of selecting suppliers is complex and should be based on multiple criteriausing evaluation forms or scorecards. The following are some commonly used criteria: • Cost • Quality • Capacity • Service • Location Fundamentals of Supply Chain Management – McLaury/Spiegle

  16. Preferred Suppliers • A supplier who best meets your company’s overall purchasing requirements. • A supplier of choice • Achieved a specific and exceptional level of performanceover time as measured by a set of criteria agreed upon by both buyer and supplier. • Typically trusted partnerswho know the buyers organization, processes, procedures, and requirements. • Provides a higher valuethan their competitors and are characterized as reliable, responsive, flexible, and cost effective. • Preferred suppliers provide: • Product and process technology, and expertise. • Product development and value analysis. • Information on latest trends in materials, processes, or designs. • Capacity for meeting unexpected demand. • Cost efficiency due to economies of scale. Fundamentals of Supply Chain Management – McLaury/Spiegle

  17. The Weighted-Criteria Evaluation System Select the key dimensions of performance mutually acceptable to both buyer and supplier. Monitor and collect performance data. Assign weights to each of the dimensions. Evaluate performance measures between 0 and 100. Multiply dimension rating by weight and sum of overall score. Classify suppliers based on their overall score, e.g., Certified, Preferred, Acceptable, Conditional, Developmental, Unacceptable, etc. Audit and perform ongoing certification review. Supplier Evaluation: Weighted-Criteria Fundamentals of Supply Chain Management – McLaury/Spiegle

  18. Weighted-Criteria Evaluation System Example Overall Supplier Rating Overall Point Score: Preferred: 90 to 100 Acceptable: 70 to 89 Developmental: 0 to 69 Delivery OTIF 40% Quality 40% SCSS 20% Number of SCARs 50% Defects PPM 50% OTIF = On Time In Full SCSS = Supplier Cost Savings Suggestions SCAR = Supply Chain Action Report PPM = Parts Per Million Preferred: work with these suppliers in maintaining a competitive position and on new product development Acceptable: require a plan from these suppliers outlining how they will achieve preferred status Developmental: require corrective actions from these suppliers on how they will achieve acceptable level. Look for alternative suppliers if these do not achieve acceptability within a fixed period of time, e.g., 3 months. Fundamentals of Supply Chain Management – McLaury/Spiegle

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