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The global meat processing equipment market has been expanding steadily as demand for processed and value-added meat products accelerates worldwide. The market surpassed USD 7.8 billion in 2025 and is forecasted to reach nearly USD 15.2 billion by 2035, reflecting strong modernization across industrial processing facilities. Over the 2026-2035 forecast period, the industry is set to grow at a robust CAGR of 7.7%, driven by increasing consumption of processed meat, rising automation in food manufacturing, and heightened emphasis on hygiene and production efficiency.
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