Justin Jones (520)-789-0753 Jjones4674@gmail.com
Vision Statement • I’m a determined, fast-paced employee with experience working in the restaurant and would love to work for the JW Marriot Hotel Restaurant. I want to develop my skills in a high-end restaurant atmosphere and work my way up to a management position. • I can see myself in the near future hopefully becoming a manager for JW Marriot and eventually a leader in restaurant entrepreneurship.
Experience • Black Bear Diner • Host & Busser (May 2007 – August 2008) • Lonestar Steakhouse • Host & Busser (Summer 2008) • Malibu Yogurt and Ice Cream • Cashier & Server (August 2009 – May 2010) • Discount Tire Company • Tire Technician (May 2011 – December 2011) • BJ’s Brewery • Host & Server (September 2011 – May 2013) • http://www.bjsbrewhouse.com/ • Yardhouse • Server (May 2013 – Present) • http://www.yardhouse.com/
Qualifications • Can provide excellent customer service and excel in a fast paced work environment. • Mastery of cash register, employee/guest relationships. • Mastery cleaning tables, seating customers, and taking drink orders • Mastery of cleaning tables, seating customers, and taking drink orders
Thank you for your time I appreciate your consideration for this position! I wish you the best of luck in your business moving forward!