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Frankenchicken It's Alive! External Features Observation and Dissection
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Frankenchicken, dissection, observation, anatomy
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Frankenchicken It's Alive! External Features Observation and Dissection
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Presentation Transcript
Observation of external features Side attached to the thigh Fat Skin Side attached to the foot
Examination of end attached to foot • Point out the cartilage on the cut end of the tibia Cartilage
Examination of the end attached to the thigh Inside of bone Note spongy
Beginning of dissection:Skin pulled to bottom of leg Muscle Skin
Identification of muscles and tendons Muscle Tendon Skin
Identification of tibia and ligament Ligament Tibia
Identification of tibia and fibula Tibia Fibula
Close up of the fibula Fibula
Broken bone to expose bone marrow Bone Marrow
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