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Changes in the chemical composition of Vitis vinifera during the ripening process.

Michal Kříha Supervisor: Ing. David Šebela. THIS PROJECT HAS RECEIVED FINANCIAL SUPPORT FROM THE EUROPEAN SOCIAL FUND AND FROM GOVERNMENT OF THE CZECH REPUBLIC. Changes in the chemical composition of Vitis vinifera during the ripening process. 1. Introduction.

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Growing Conditions and Wine Quality of Vitis vinifera L. Pinot noir

Growing Conditions and Wine Quality of Vitis vinifera L. Pinot noir Gerard A. Logan, G. Stanley Howell and Muraleedharan G. Nair. Michigan State University, East Lansing, Michigan, United States of America. INTRODUCTION

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