'Food businesses' diaporamas de présentation

Practical Implementation of HACCP system in small companies.

Practical Implementation of HACCP system in small companies. Sofia, 10 February, 2006. Brendan Lawlor. H.S.E. Galway , Ireland. Lost ?. YOU ARE NOT ALONE !!. Imagine getting food poisoning here!. HACCP is intended as a permanent guarantee of Safe Food.

614 views • 38 slides

Facilitator Professor David Leaver

The Oxford Farming Conference Research in association with Volac and BBSRC: Agricultural research needs and priorities: survey findings from the food and farming industry. Facilitator Professor David Leaver. Introduction.

473 views • 31 slides

Cooperative Fermentation

453 views • 28 slides

Providing Farmers the Tools to Manage Risk in Value-Added VENTURES

National Women in Agriculture Educators Conference Memphis TN March 27-29, 2012 Winifred McGee , Senior Extension Educator, Penn State Extension Lynn Kime , Senior Extension Associate, Penn State Extension. Providing Farmers the Tools to Manage Risk in Value-Added VENTURES.

399 views • 27 slides

Angela Towers Regional Coordinator, North East and North West

Angela Towers Regional Coordinator, North East and North West. Food Standards Agency. UK wide Non-Ministerial Government Department - Offices in London, Aberdeen, Belfast, Cardiff and York + regional team Set up 1 April 2000 by Act of Parliament: Food Standards Act 1999

374 views • 21 slides

QR Codes For Business Owners

QR Codes For Business Owners. A Quick Introduction. What are QR Codes?. Two dimensional barcodes that can be read using smartphones and QR reading devices. These barcodes link directly to text, email, websites, phone numbers, images and more!. QR Code Stats.

341 views • 18 slides

Operation Food Distribution A Public-Private Partnership in Emergency Planning

Operation Food Distribution A Public-Private Partnership in Emergency Planning. Brian J. Schilling Extension Specialist, Rutgers Cooperative Extension Assistant Professor, Department of Agricultural, Food & Resource Economics New Jersey Food Processors Association 2010 Meeting January 21, 2010.

293 views • 16 slides

Food Safety Legislation and School Canteens

Food Safety Legislation and School Canteens. Suzanne Kennewell Dietitian and Food Services Manager. Food Safety and School Canteens. Inconsistent food safety laws throughout Australia for many years. Complaints from business that this was anticompetitive and was not outcome based.

339 views • 15 slides

MSU-REI Innovate Michigan! Summit: Sept 4, 2014 Operation Above Ground

212 views • 13 slides

Safe money from food a presentation by Bega Valley Shire Council

Safe money from food a presentation by Bega Valley Shire Council. Importance of food safety Am I selling food? Mobile Food Vending Temporary events (Markets, festivals etc) Home based food businesses. Presentation outline. Importance of food safety/hygiene training.

300 views • 13 slides

MSU-REI Innovate Michigan! Summit: Sept 4, 2014 Operation Above Ground

230 views • 13 slides

225 views • 10 slides

FOOD REGULATION POLICY: Emerging Policy Issues

FOOD REGULATION POLICY: Emerging Policy Issues. Shannon McKiernan National director and NSW/ ACT Branch President. Our Environment, Our Health, Our Future www.eh.org.au. Emerging Policy Issues. Standardised Inspection Reporting Scores on Doors

179 views • 8 slides

FOOD REGULATION POLICY: Emerging Policy Issues

FOOD REGULATION POLICY: Emerging Policy Issues. Shannon McKiernan National director and NSW/ ACT Branch President. Our Environment, Our Health, Our Future www.eh.org.au. Emerging Policy Issues. Standardised Inspection Reporting Scores on Doors

234 views • 8 slides

Selling Your Cafe or Restaurant

92 views • 5 slides

Food Hygiene

We offer you basic food hygiene training courses that comply with the current UK and European food hygiene regulations and be provided with a food hygiene basic certificate as proof of training.

1.56k views • 4 slides

Food Business for Sale in Brisbane, Queensland

Here are listed food related business for sale in Brisbane, Queensland. For more info visit https://www.business2sell.com.au/businesses/qld/brisbane/food

58 views • 4 slides

A Guide for Food Safety Program

HACCP, or the Hazard Analysis critical control point system, is a means of ensuring that food is safe. It provides a proper methodology for food businesses to manage the protection of food because it is ready and processed within the business. It needs businesses to:

236 views • 2 slides

Do Your Employees Have Food Safety Certification? 5 Reasons Why This is Important!

The most fundamental step that food businesses in Canada should take in this direction is making sure that their employees hold a government recognized food safety certification.

134 views • 1 slides

Power Up S12 Industrial Computers for Faster Self-Order Kiosk Service

Majority of the consumers now prefer using self-ordering kiosks. Based on the latest Self-Service Kiosk Index, 18 percent of the consumers already use self-ordering kiosks. On the other hand, around 60 percent of these consumers would want to use this physical gizmo [Tillster].

40 views • 1 slides