'Human respiration' diaporamas de présentation

Feeding and Digestion

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Ch. 42

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BODY ENERGY

BODY ENERGY. Shamma Al Hitmi 8A. Cellular Respiration. Task 1. Introduction. We get energy from the food that we eat and the oxygen that we breathe. The food that we eat like carbohydrate, fats, proteins, vitamins and mineral is all digested and converted to a simple form: Glucose

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The Fermentation of Food

The Fermentation of Food. Chapter 22. Objectives. Terms. Describe the history of fermentation Explain why food is fermented Compare respiration in human metabolism to anaerobic respiration in food science Explain what causes fermentation

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Thinking between sentences

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Exploring the Effects of Exercise on Respiration

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Exploring the Effects of Exercise on Respiration

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Biology SCIENCE - (XI) INDEX

Diversity in Organisms

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