'Hydrocarbon tail' diaporamas de présentation

BCM 3000

BCM 3000. PRINCIPLES OF BIOCHEMISTRY. (Semester 1 - 2011/12). LIPID. Learning outcome (Objectives) Function and distribution. Characteristics of fatty acids-structure and chemical properties. Saturated and unsaturated fatty acids .

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Chapter 5: Lipids, Nucleotides, Carbohydrates

Chapter 5: Lipids, Nucleotides, Carbohydrates. A way to generate diversity of organic compounds is to form long chains out of simpler subunits. Huge organic compounds are called macromolecules . These are compounds made by linking together many copies of smaller units called monomers .

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Macromolecules

Macromolecules. Drag the ?definition ?and the ?word to ?the proper ?location of ?the ?pyramid. . PULL for I nstructions. Smallest unit of matter/retain chemical properties. Substance made of only one type of atom. Bond between atoms of 1 or more element.

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Photosynthesis

Photosynthesis. Photosynthesis. All cells can break down organic molecules and use the energy that is released to make ATP. Some cells can manufacture organic molecules from inorganic substances using energy from light (photosynthesis) or from inorganic chemicals (chemosynthesis).

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Molecules

Molecules. Past Paper Questions. 1. Describe the significance of water to living organisms. 6 marks SL. 1. Describe the significance of water to living organisms. 6 marks SL. Each feature or property must be related to living organisms in order to receive a mark. Features may include:

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Lipids

Lipids. They are esters of long-chain fatty acids and alcohols, or of closely related derivatives . They are related by their : - Solubility in non polar organic solvents (e.g. ether, chloroform, acetone & benzene ) - Insolubility in water. Types of lipids : Oils Fats

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Cellular Level of Organization

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