'Liquid ingredients' diaporamas de présentation

Food & Nutrition

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Food and Nutrition

Food and Nutrition. Unit 8 Food Preparation. Tonja Bolding Lakeside High School. Revised 2008. 8.1 Define terms related to food and preparation. 1. bake - cook in the oven in dry heat without a cover

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GREAT GRAINS AND BOUNTIFUL BREADS

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Measuring Tools and How to Measure

Measuring Tools and How to Measure. LT: . Too much or too little of an ingredient = big difference in product outcome Learn: Which tool to use How to use meas. tools CORRECTLY. Essential Question. Why use standardized recipes?

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Teen Living Part Two

8.0 Apply principles of food selection, preparation, and service for safe and sanitary management of meals. Teen Living Part Two. 8.03 Practice basic food preparation skills. Kitchen Appliances. Follow the manufacturer’s directions for use of appliances Dishwasher Stove/range Refrigerator

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QUICK BREADS

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What two types of batters does this make and what baked goods will it be used for?

Muffin Method of Mixing Quick Bread. What two types of batters does this make and what baked goods will it be used for? What happens if you overmix the batter? If you overmix the muffins will end up with ____. How do you test muffins for doneness?

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CMPT 120

CMPT 120. Introduction to Computer Science and Programming I Chris Schmidt. Algorithms. What is an algorithm? An algorithm is a set of instructions on how to accomplish something The basic idea can be applied to many typical activities

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Quick Breads

Quick Breads. By Kelsey Consiglio P. 2. Terms to Know. Batter - flour and liquid mixture with a consistency ranging from thin to thick, depending on the proportion of dry to liquid ingredients Dough- flour and liquid mixture that is stiff enough to shape by hand

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Coming Up

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Making Muffins

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GRAINS

GRAINS. The story of civilization. Parts of the grain. BRAN: Fiber (helps digestive system) B Vitamins Protects seed ENDOSPERM: (used to make white flour) ENERGY *Carbohydrates *Proteins

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Kitchen Measurements

Kitchen Measurements. The tale of Gallon. Once upon a time in the kingdom of Gallon (1 gallon ) there lived 4 queens (4 quarts). Each queen had 2 princesses (2 pints). Each princess had 2 cats (2 cups). Each cat had 8 furry offspring ( 8 fluid ounces). . Liquid Ingredients. 1 gallon = 4 quarts

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Kitchen Measurements

Kitchen Measurements. The tale of Gallon. Once upon a time in the kingdom of Gallon (1 gallon ) there lived 4 queens (4 quarts). Each queen had 2 princesses (2 pints). Each princess had 2 cats (2 cups). Each cat had 8 furry offspring ( 8 fluid ounces). . Liquid Ingredients. 1 gallon = 4 quarts

506 views • 9 slides

Glencoe Visual Showcase Culinary Essentials

Glencoe Visual Showcase Culinary Essentials. Blend Muffins. Sift the dry ingredients into a separate mixing bowl. Add sifted, dry ingredients to the liquid and sugar mixture. 1. Glencoe Visual Showcase. Combine and blend the liquid ingredients with the sugar until smooth. Blend Muffins. 2.

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