'Local foods' diaporamas de présentation

The Countryside Experience Overview Presentation of Key Findings November 16 th 2004

The Countryside Experience Overview Presentation of Key Findings November 16 th 2004 Prepared for: Prepared by : For more details : Tel 0115 960 5358. Countryside Tourism: Prepared for Welsh Tourist Board by A+ Research. November 2004 Objectives & Methodology

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ARKANSAS MARKETMAKER

ARKANSAS MARKETMAKER. Kehar Singh, Ph.D., Post-Doctoral Associate, Aquaculture/Fisheries Center, University of Arkansas at Pine Bluff.

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Emergency Foodshelf Network & The Minnesota Project

Innovative Approaches to Healthier Food Shelves. Presented By:. Emergency Foodshelf Network & The Minnesota Project. Presentation Overview. Increasing Healthy Foods in your Food Shelf Fruits of the City Program Garden Gleaning Project Garden to Table Program

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Empowering Women through the Locally Grown Foods System

Empowering Women through the Locally Grown Foods System. 2010 National Women in Agriculture Educators Conference March 24, 2010 Baltimore Tremont Plaza Hotel, Baltimore, MD. Presented by: Brandy Brabham , Jodi Richmond and Jennifer Williams West Virginia University Extension Service.

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UNCW S.E.L.F .

UNCW S.E.L.F . UNCW S tudents E ating L ocal F oods. What is UNCW S.E.L.F ? . UNCW S.E.L.F is a community movement originating in the Public Sociology Senior Seminar class dedicated to bringing awareness to the UNCW community about: -access to local food

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PM2A: From Haiti to Guatemala and Burundi

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Melamine contamination: the short- and long-term impacts on infants and children

Melamine contamination: the short- and long-term impacts on infants and children. Jessi Peretti January 18, 2012 Oregon Health & Science University. Presentation Outline. During this presentation we will: Discuss the history of melamine, its chemical properties, and current uses

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Community Food Systems

Community Food Systems. Nebraska Sustainability Leadership Workshop Jim Crandall Nebraska Cooperative Development Center-UNL. Nebraska Cooperative Development Center UNL.

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Presentation to the A4NH Independent Advisory Committee December 12, 2013

Using Value Chains to Promote a Healthy Dietary Transition . Maximo Torero Markets, Trade, and Institutions Division Director IFPRI. Presentation to the A4NH Independent Advisory Committee December 12, 2013. Overview.

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Utilizing Agriculture as an Economic Development Tool 2013 Ohio Farmland Preservation Summit January 17, 2013 Mike Hogan

Utilizing Agriculture as an Economic Development Tool 2013 Ohio Farmland Preservation Summit January 17, 2013 Mike Hogan Extension Educator & Associate Professor Ohio State University Extension. Getting Started. Introductions: -Name -Community - Afilliation

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Utilizing Agriculture as an Economic Development Tool 2013 Ohio Farmland Preservation Summit

Utilizing Agriculture as an Economic Development Tool 2013 Ohio Farmland Preservation Summit January 17, 2013 Mike Hogan Extension Educator & Associate Professor Ohio State University Extension. Getting Started. Introductions: -Name -Community - Afilliation

356 views • 23 slides

CDI Module 18: Community Management of Diarrhea

CDI Module 18: Community Management of Diarrhea. A Training Program on Community- Directed Intervention (CDI) to Improve Access to Essential Health Services. Module 18 Objectives. By the end of this module, learners will: State the burden of diarrheal illnesses

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A Comprehensive Approach to Building North Carolina's Local Food Economy From Farm to Fork

A Comprehensive Approach to Building North Carolina's Local Food Economy From Farm to Fork. Brief background on CEFS Developing a Statewide Action Guide and the Importance of Partnership North Carolina’s 10% Campaign. Center for Environmental Farming Systems.

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FOOD PREFERENCES AND CUSTOMS

NUTRITION CONCEPTS & MNT. 1. FOOD PREFERENCES AND CUSTOMS. Corresponds with LEARNING PLAN 1. OBJECTIVES. Investigate factors that affect food intake Classify reasons why people eat Identify food customs of various racial, ethnic or religious groups

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Slide 1: Pictures: A map of the country or state highlighted

Project Goal: Expand your knowledge of German speaking countries and use German vocabulary to teach the class about a state or German speaking country of your choosing.

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BHS Organic Gardening

BHS Organic Gardening.

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RESULTS

Linking Elders with Local Foods for Better Health Caitlin Dempsey MSW, Alixandra West MSW, Heather Lutton MS II, Charlotte Reback MD University of Vermont, Burlington VT 2011 VT SEARCH Scholars Project. BACKGROUND. DISCUSSION. METHODS. RESULTS.

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AgCache: Agribusiness Opportunities Through an Agricultural-Focused Geocache Program

AgCache: Agribusiness Opportunities Through an Agricultural-Focused Geocache Program. Katie DuBreuil Masters Thesis: Part I April 5, 2013. Overview of the AgCache Program. Started in 2010 Based on the interactive geocaching game

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