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Tom Jenkins, Professor Department of Animal & Veterinary Sciences

Rumen Transformations of Lipid. Tom Jenkins, Professor Department of Animal & Veterinary Sciences. Rumen Transformations of Lipid Review of Dietary Lipid. Fatty acids are most important lipid fraction . Majority of fatty acids are bound to glycerol as simple or compound lipids .

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Minor intermediates - PowerPoint PPT Presentation

Tom Jenkins, Professor Department of Animal &amp; Veterinary Sciences

Tom Jenkins, Professor Department of Animal & Veterinary Sciences