Natural salts - PowerPoint PPT Presentation

THE BIOCHEMISTRY OF MILK

THE BIOCHEMISTRY OF MILK. CHAPTER 23 MOLLY, NICOLE, BRE . OBJECTIVES. VOCABULARY. Identify the components of milk and describe how they are dispersed in milk Explain what happens when milk protein is coagulated

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Chemistry of the Great Salt Lake

Chemistry of the Great Salt Lake. Neil Swanson and Alex Turner. Photo courtesy of NASA. Taken from the ISS during the summer of 2003. What is the chemistry of the GSL?. The Great Salt Lake’ s chemistry includes 15 natural salts and a total of 32 mineable minerals!!.

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