'Nutrition' diaporamas de présentation

1.15k views • 89 slides

You Are What You Eat Mary Brewer RD Carilion Roanoke Memorial Hospital

You Are What You Eat Mary Brewer RD Carilion Roanoke Memorial Hospital. Dietary Guidelines for Americans 2005. The Dietary Guidelines for Americans , 2005, gives science-based advice on food and physical activity choices for health.

736 views • 44 slides

Research Highlights from the National Institute of Diabetes and Digestive and Kidney Diseases

Research Highlights from the National Institute of Diabetes and Digestive and Kidney Diseases. Griffin P. Rodgers, M.D., M.A.C.P. Acting Director. National Institute of Diabetes and Digestive and Kidney Diseases. Diabetes, Endocrinology, and Metabolic Diseases;

705 views • 36 slides

The New Farm Bill: New Programs and New Requirements

The New Farm Bill: New Programs and New Requirements. Paul D. Mitchell Ag and Applied Economics, UW-Madison 608.265.6514 pdmitchell@wisc.edu Platteville, WI September 10, 2008 Extension Web Page: www.aae.wisc.edu/mitchell/extension.htm. Goal Today.

728 views • 36 slides

Food from genetically engineered crops. Should we worry?

Food from genetically engineered crops. Should we worry?. Maarten J. Chrispeels. Genetic change resulting from crop domestication took 10,000 years. Teosinte (top) and corn or maize (bottom). The March of Genetic Technology.

616 views • 35 slides

Theories of Biological Aging

1.78k views • 34 slides

PROTEIN ENERGY MALNUTRITION

PROTEIN ENERGY MALNUTRITION. Islamic University Nursing College. HUMAN NUTRITION. Nutrients are substances that are crucial for human life, growth & well-being. Macronutrients (carbohydrates, lipids, proteins & water) are needed for energy and cell multiplication & repair.

1.06k views • 31 slides

806 views • 31 slides

Harold W. Kohl, III, Ph.D. ILSI Center for Health Promotion Atlanta, GA USA

Results of Public Health Prevention Interventions Harold W. Kohl, III, Ph.D. ILSI Center for Health Promotion Atlanta, GA USA Changes in prevalence of adult obesity among adult men, 7 countries. Percent Popkin and Doak, 1998

665 views • 27 slides

Grains of Truth About Fad Diets & Obesity

646 views • 26 slides

HEALTH IMAGES IN THE MEDIA

684 views • 26 slides

Teaching Nutrition & Cooking Skills to Youth

Teaching Nutrition & Cooking Skills to Youth. Jennifer Bowen Extension Agent/4-H Prince Edward County jebowen1@vt.edu. Patsy Pelland Extension Agent/FCS Prince Edward County ppelland@vt.edu. Ruth Wallace Extension Agent/4-H Buckingham County ruwallac@vt.edu.

532 views • 26 slides

Healthy Flavors, Healthy Lives

826 views • 25 slides

Behavior Change Point or Demerit System

691 views • 24 slides

Antenatal Care: Old Myths, New Realities

Antenatal Care: Old Myths, New Realities. MAQ Mini-University April 20, 2001. Theresa Shaver NGO Networks. Barbara Kinzie MNH Program. Traditional ANC What it looks like. Originated from models developed in Europe in early decades of the century Ritualistic rather than rational

1.22k views • 19 slides

Parent Outreach Changing the food environment

Parent Outreach Changing the food environment. The missing piece Parents are a strong influence on children. A nutrition education plan without considering parents is incomplete. Parent Outreach Changing the food environment. Other important pieces Mental health Housing Safety

491 views • 14 slides

Stress Management for Success

737 views • 14 slides

MID TERM REVIEW MEETING OF ECOWAS NUTRITION FOCAL POINTS BOBO DIOULASSO, AUGUST 21-23 2007

MID TERM REVIEW MEETING OF ECOWAS NUTRITION FOCAL POINTS BOBO DIOULASSO, AUGUST 21-23 2007 COUNTRY EXPERIENCE WITH IMPLEMENTATION OF CAP VERDE RECOMMENDATIONS GHANA

575 views • 13 slides

454 views • 12 slides

Who is Gordo?

Who is Gordo?. Started triathlon at 30 11:06 / 9:24 / 9:11 / 9:11 / 8:46 / 8:29 26th / Off / 7th / 4th / 2nd Co-author Going Long (over 35,000 copies sold) Ultraman Hawaii Champ 2002.

486 views • 9 slides