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Cooking Terms

Cooking Terms. Bake. To cook in a oven with dry heat. Baste. To put a liquid, such as melted butter or a sauce on top, while cooking. Boil. To cook until bubbles rise to the surface. Broil. To cook with food very close to high heat source. Preheat. To turn on heat before. Simmer.

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Pieces smaller - PowerPoint PPT Presentation

Cooking Terms