'Portable fire extinguisher' diaporamas de présentation

Monterey County Fire Operations Manual

Monterey County Fire Operations Manual. HIGH-RISE FIREFIGHTING GUIDELINES. High Rise Firefighting Guidelines - Contents. General Operating Procedure 1. Immediate Priorities 2. Life Safety Considerations 3. Initial Attack 4. Water Supply 5. Lobby Control 6. Staging 7. Base

600 views • 47 slides

WELCOME

FIRE EXTINGUISHER TRAINING. CORPORATE SAFETY TRAINING. OSHA 29 CFR 1910.157. WELCOME. COURSE OBJECTIVES. Discuss How Fires are Initiated. Discuss How Fires are Classified. Discuss Extinguisher Responsibilities. Discuss How to Extinguish Small Fires.

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Introduction

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Portable Firefighting Equipment

Portable Firefighting Equipment. Enabling Objectives. LIST the five types of portable extinguishers. LABEL the components of the five types fire extinguishers. DESCRIBE the capabilities of the AFFF, PKP, ABC, Water, CO2 & K portable fire extinguishers.

1.02k views • 23 slides

Approved Commercial Cooking Systems and UL 300 Regulation

Approved Commercial Cooking Systems and UL 300 Regulation. Garden Grove Fire Department Fire Prevention Bureau. Objective. Provide information regarding the inspection of commercial cooking systems:. Recognize whether the fire extinguishing system is one of the approved systems.

396 views • 22 slides

Fire Prevention

625 views • 21 slides

Fire Extinguisher Training

Fire Extinguisher Training. Presented by: Mark Jee Fire Protection Manager Facilities Management Dept. of Environmental Health and Safety Phone #: 439-7785 Email address: jee@etsu.edu. Fire Extinguisher Training. Fire Extinguisher Training. Fire Safety Training Outline.

557 views • 20 slides

Fire Safety

Fire Safety. The basic fire theory says that a fire needs four main elements in order to start: heat, fuel, oxygen, and a chain reaction . This theory is known as the fire tetrahedron.

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Fire Prevention

406 views • 19 slides

Approved Commercial Cooking Systems and UL 300 Regulation

Approved Commercial Cooking Systems and UL 300 Regulation. Newport Beach Fire Department Fire Prevention Division. Objective. Provide information regarding the inspection of commercial cooking systems:. Recognize whether the fire extinguishing system is one of the approved systems.

963 views • 18 slides

Procedures for Fire Safety and Evacuation

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Environmental Health & Safety 4-6783 stonybrook/ehs/healthcare

Environmental Health & Safety 4-6783 www.stonybrook.edu/ehs/healthcare. Fire Safety for MSO, Medical Students and Nursing Students. RACE. R emove: all occupants from fire and smoke

320 views • 15 slides

Fire Prevention and Safety

Fire Prevention and Safety. By: Isa Puig. Questions. What can cause fires? What is Race? What are the three things needed to start a fire? How do you protect the patients in the event of a fire? What are some fire safety hazards?. What Can Cause Fires?.

373 views • 11 slides

Portable Fire Extinguisher

New concept of Fire Extinguisher. Portable Fire Extinguisher. Content. 1. Company profile. 2. Features of Product. 3. Details of Product. 4. Main customers in Korea. Company Brief. Company name : NOVA Corporation President : Gene Roh

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Accident prevention in the kitchen

762 views • 7 slides

Vehicle carrying kapas

STANDARD OPERATING PROCEDURE(SOP) FOR PREVENTIVE & PROACTIVE MEASURES TO STOP/ARREST FIRE INCIDENTS, DISASTERS ETC. Vehicle carrying kapas No entry into the yard for vehicles without fire arresters/wet hessian at the silencer In the market yard No electrical pole or open wiring

235 views • 7 slides

16. Instruments, Equipment and Safety Devices 1. Flight and navigation instruments

16. Instruments, Equipment and Safety Devices 1. Flight and navigation instruments. ALL AIRCRAFT SHALL BE PROVIDED WITH: A magnetic compass An accurate timepiece indicating time in hours, minutes and seconds A sensitive pressure altimeter, adjustable for changes in barometric pressure

277 views • 3 slides