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Protein sparing action - PowerPoint PPT Presentation

Carbohydrates

Carbohydrates. General characteristics. The term carbohydrate is derived from the french: hydrate de carbone compounds composed of C, H, and O empirical formula: (CH 2 O) n. General characteristics. Most carbohydrates are found naturally in bound form rather than as simple sugars

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Protein /Amino Acids : 1 gram = 4 kcal

Protein /Amino Acids : 1 gram = 4 kcal Protein is needed for: building & maintaining all body tissue Malnutrition results in a disease called Kwashiorkor (lack of complete protein) A disease resulting in a lack of protein & energy is Marasmus (starvation) 1. Composition of Protein:

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Protein sparing action - PowerPoint PPT Presentation

Carbohydrates

Protein /Amino Acids : 1 gram = 4 kcal