'Sodium consumption' diaporamas de présentation

Reducing Sodium in the Food Supply

Reducing Sodium in the Food Supply. Stephen Havas, MD, MPH, MS Professor of Epidemiology, Preventive Medicine and Medicine University of Maryland School of Medicine and American Public Health Association representative

861 views • 46 slides

400 views • 26 slides

Sodium Intake and Cardiovascular Disease: Rationale for Policy Action

Sodium Intake and Cardiovascular Disease: Rationale for Policy Action. Thomas Farley, MD MPH Joan H. Tisch Distinguished Fellow in Public Health Policy Roosevelt House at Hunter College. Annual Estimated Reductions in Deaths and Cardiovascular Events: Comparison Across Various Interventions.

536 views • 25 slides

Sodium Reduction: State and Local Action Opportunities to Reform the Norm

Sodium Reduction: State and Local Action Opportunities to Reform the Norm. Overview. Sodium reduction as a public health imperative Sources of sodium, and sodium intake recommendations Salt and high blood pressure Current action Future action Additional resources .

669 views • 21 slides

Diet and physical activity: how to develop a national program

Diet and physical activity: how to develop a national program. Vanessa Candeias Technical Officer Department of Chronic Diseases and Health Promotion candeiasv@who.int. Outline. Diet and physical activity as risk factors for NCDs Global Response to NCDs

216 views • 21 slides

Introduction:

3RD CONFERENCE ON HEALTH TRANSFORMATION IN CENTRAL EUROPE AFTER 1990: A THIRD LOOK Is the dramatic decline in cardiovascular diseases in Central Europe (Czech Republic, Slovakia, Poland) mainly due to dietary changes? Warsaw, October 29-30, 2001. Provadia rural district.

405 views • 1 slides