'Swiss cheese' diaporamas de présentation

Introduction

Introduction. Values, Self & Knowledge. The big picture. Meetings Topics Aims Constraints. Assessment Essay plan, essay, exam, tutorial participation Admin details. Our meetings. 10 lectures 3 hours (!) 2 breaks Slides available after lecture 5 tutorials 1 hour.

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Leading Common Core English Language Arts Implementation

Leading Common Core English Language Arts Implementation. Doug Fisher Contact me at www.fisherandfrey.com Videos on our FisherandFrey YouTube Channel. 4 Domains Reading Writing Speaking and Listening Language . 32 new standards. Where to start . . . . Reading standard 1

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Dr. Sheree Bryant Griffin RESA

Closing In on Close Reading, Text Dependent Questions, and Rigorous Reading: Accessing Complex Texts. Dr. Sheree Bryant Griffin RESA. Standards .

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Teaching with Complex Texts

721 views • 55 slides

FUNGI ANIMALIA PLANTAE MONERA PROTISA

THE FIVE KINGDOMS. FUNGI ANIMALIA PLANTAE MONERA PROTISA. Introduction to Bacteria. 2 TYPES OF BACTERIA: Bacteria -Get food from an outside source Blue-green Bacteria -Make their own food. BACTERIA. Bacteria - small one celled monerans

661 views • 49 slides

Learning to Learn: Selecting the Tool from the Toolkit

Learning to Learn: Selecting the Tool from the Toolkit. Something to Think About. Over 40% of the brain is used for vision Children with a visual impairment learn differently, they cannot rely on vision to provide information. Introduction. Five year old male Started school F ebruary 2013

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English Learners, Text Complexity and Close Reading

599 views • 48 slides

Text Complexity and Close Reading

Text Complexity and Close Reading. Doug Fisher Contact me at www.fisherandfrey.com Videos on our FisherandFrey YouTube Channel. Purpose. To identify the essential components of close reading (RL/RI 1) of complex texts

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Text Complexity and

Text Complexity and. Text-dependent Questions. Assessing Texts. Quantitative measures Qualitative values Task and Reader considerations. Levels of Meaning and Purpose. Density and complexity Figurative language Purpose. Levels of Meaning and Purpose.

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Improving quality by changing the service

457 views • 32 slides

Eat That rog !

Eat That rog !. 21 Great Ways to Stop Procrastinating And Get More Done in Less Time. Set the Table. Clarity Think on Paper. #1. Plan Every Day In advance. Six-P Formula: Proper Prior Planning Prevents Poor Performance. #2. Apply the 80/20 Rule to Everything. #3.

1.07k views • 27 slides

THE VERY HUNGRY CATERPILLAR by Eric Carle

THE VERY HUNGRY CATERPILLAR by Eric Carle. In the light of the moon a little egg lay on a leaf. One Sunday morning the warm sun came up and-pop!-out of the egg came a tiny and very hungry caterpillar. He started to look for some food.

1.46k views • 19 slides

Choosing the Right Snacks for Your Diabetic Diet

Choosing the Right Snacks for Your Diabetic Diet .

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DO NOW: Write the following definition into your glossary terms packet:

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Agriculture

Agriculture. Historical patterns of cultivation in Wisconsin Connection between agriculture and transportation Connection between milk districts and population centers. Background. Cultivation of crops for at least the past 2,000 years.

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Edible Films and microbial growth

Edible Films and microbial growth. Lia Smith . What are edible films?. Films . Coatings. Gels Molded to desired form and heated or air-dried. Sprayed, coated directly to product Applied into or on casings.

368 views • 8 slides

The roof of Europe

The roof of Europe . By: Kyle Winkler . The roof made of mountains . How does their geography, climate, and natural resources connect to their daily life and jobs? The mountainous terrain only allows one fourth of the land can to be used for farming.

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Work Flow

Station Diagram. Work Flow. Mixing. Mixing. Mixing. Bowls. Bowls. Bowls. Fajita. Roasted. Peppers. Pulled Chicken. Shredded Cheddar. Induction. Induction. Chiles. Rice. & Onions. Pan. Pan. Mush -. Shredded. Tomato. Beef Fajita Meat. Rooms. Monterey Jack. Melted.

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img0002.png. Lunch Menu. Sandwich & Salad Lunch $8.25 per person Choice of sandwich and 2 salads Salad Bar Lunch $8.00 per person Choice of 4 salads, roll Baked Potato Bar $9.50 per person Baked potato with choice of toppings, 2 salads, roll. Soup & Sandwich Combo $8.00 per person

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Cappuccino/Hot Chocolate Fountain Drink 12 oz - $ 1.49 16 oz - $1.80 16 oz - $1.23 32 oz - $1.39 Co

BUFFET DINING Includes beverage and dessert BREAKFAST - $4.02 LUNCH - $5.27 FAC/STAFF LUNCH - $4.67 DINNER - $5.59 10-PUNCH MEAL TICKETS - $41.57 SALAD BAR - $2.52 ? SOUP (12 oz) - $2.52 FOOD & SALAD BAR - $3.80 (w. SOUP) - $3.39

508 views • 1 slides