'Tg 150 mg dl' diaporamas de présentation

Nutrition and Cardiovascular Disease

Nutrition and Cardiovascular Disease. Cardiovascular Disease. Includes heart attack, stroke Leading cause of death in the U.S. Annually, 500,000 people die of CHD in the U.S. (1 million including strokes and other CVD) Each year, 1.5 million Americans have a heart attack. CVD Deaths by State.

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