Clean Label Ingredients Market Industry Analysis, Growth, Trends, Forecast - 2022

1. MarketsandMarkets™ Presents Clean Label Ingredients Market - Forecast to 2022 https://www.marketsandmarkets.com/Market-Reports/clean-label-ingredients-market-99427189.html

2. The report "Clean Label Ingredients Market by Type (Colors, Flavors, F&V Ingredients, Starch & Sweeteners, Flours, Malt), Form (Dry, Liquid), Application (Beverages, Dairy & Frozen Desserts, Bakery, Prepared Foods, Cereals & Snacks), & Region - Global Forecast to 2022", is projected to reach USD 47.10 Billion by 2022, at a CAGR of 6.60% from 2016. The market is driven by the rise in clean label product launches and is fueled by an increase in consumer demand for clean label food products to drive the consumption of clean label ingredients and health issues associated with artificial food additives and food safety incidents. Browse 105 market data tables and 55 figures spread through 180 pages and in-depth TOC on “Clean Label Ingredients Market - Global Forecast to 2022” Asia-Pacific is the fastest-growing region in the clean label ingredients market The clean label ingredients market in the Asia-Pacific region is driven by the growing consumer awareness and increasing health consciousness with regards to the ill effects of artificial ingredients. This report includes a study of marketing and development strategies, along with the product portfolios of leading companies. It includes the profiles of leading companies such as Cargill (U.S), Archer Daniels Midland Company (U.S), Koninklijke DSM N.V. (Netherlands), E. I. du Pont de Nemours and Company (U.S.), and Kerry Group Plc (Ireland). Other players that are active in the industry are Ingredion Incorporated (U.S), Tate & Lyle PLC (U.K), Sensient Technologies Corporation (U.S), Corbion N.V. (Netherlands), Groupe Limagrain (France), Chr. Hansen (Denmark), and Brisan (U.S.). Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=99427189

3. The years considered for the study are as follows: • Base year – 2015 • Estimated year – 2016 • Projected year – 2022 • Forecast period – 2016 to 2022 • The objectives of the report: • To define, segment, and forecast the size of the clean label ingredients market on the basis of type, form, application, brand, and region • To project the market size, in terms of value, for each of the segments • To forecast the size of the global clean label ingredients market and its various sub-markets with respect to four main regions, namely, North America, Asia-Pacific, Europe, and Rest of the World (RoW) • To provide detailed information about crucial factors that are influencing the growth of the market (drivers, restraints, opportunities, industry-specific challenges) • To strategically analyze micromarkets with respect to individual growth trends, future prospects, and their contribution to the total market •  To analyze opportunities in the market for stakeholders and provide details of the competitive landscape for market leaders • To strategically profile key players and comprehensively analyze their market share and core competencies • Make an Inquiry: https://www.marketsandmarkets.com/Enquiry_Before_BuyingNew.asp?id=99427189

4. The flour segment accounted for the largest share in the clean label ingredients market for nutrient in 2015 • The market for flour, among other types, was the largest in 2015. Flour, being a basic ingredient, has large consumption in a variety of applications such as bakery, packaged foods, beverages, dressing & sauces, and confectionery among other food applications, which are driving this market. • Cereals & snacks are projected to be the fastest-growing segment by 2022 • The market for cereals & snacks in the clean label ingredients market is projected to be the fastest growing from 2016 to 2022, due to an increase in the number of snacking occasions between meals, consumers are demanding convenient and healthier alternatives to junk food. • Research Methodology: • Major regions were identified, along with countries contributing the maximum share • Secondary research was conducted to find the value of clean label ingredients for regions such as North America, Europe, Asia-Pacific, and RoW • The key players have been identified through secondary sources such as the Food & Drug Administration (FDA), the United States Department of Agriculture (USDA), and the Canadian Food Inspection Agency (CFIA) while their market shares in respective regions have been determined through both, primary and secondary research. The research methodology includes the study of annual and financial reports of top market players, as well as interviews with industry experts (such as CEOs, VPs, directors, and marketing executives) for key insights (both quantitative and qualitative) for the clean label market.Request Sample: https://www.marketsandmarkets.com/requestsampleNew.asp?id=99427189

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