Humectants Market Analysis by Type, Application, Region - 2022

1. MarketsandMarkets™ Presents Humectants Market - Forecast to 2022 https://www.marketsandmarkets.com/Market-Reports/humectant-market-12667441.html

2. The report "Humectants Market by Type (Sugar Alcohol, Glycerol, Alpha Hydroxy Acid & Polysaccharides, Glycols), Application (Food & Beverages, Oral & Personal Care, Pharmaceuticals, Animal Feed), Source (Synthetic, Natural), and Region - Global Forecast to 2022", The humectants market is projected to reach USD 26.27 Billion by 2022, at a CAGR of 7.0% from 2017, in terms of value. In terms of volume, the market is projected to reach 14,741.6 KT by 2022, at a CAGR of 3.9% from 2017. Browse 95 Market Data Tables and 39 Figures spread through 153 Pages and in-depth TOC on "Humectants Market - Global Forecast to 2022“ The Asia-Pacific region is projected to be the fastest-growing regional market for humectants The Asia-Pacific region is projected to be the fastest-growing market for humectants, owing to its growing economy with a large population base ready to spend on functional & nutritional food and the rapidly growing consumer markets of China, India, and Japan. The eco-friendly production process of bio-based propylene glycol has led to the growth in the usage of propylene glycol. The growing automotive industry in the Asia-Pacific region is also driving the market as propylene glycol is widely used in engine coolants and sheet molding compounds. Glycerine is one of the major humectants used in this region; this growth is due to the rapidly increasing consumption in countries such as China and India for personal care products. Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=12667441

3. The years considered for the study are: • Base year – 2016 • Estimated year – 2017 • Projected year – 2022 • Forecast period – 2017 to 2022 • Objectives of the Report: • To provide detailed information about the key factors influencing the growth of the market (drivers, restraints, opportunities, and industry-specific challenges) • To analyze the opportunities in the market for stakeholders and provide details of the competitive landscape for the market leaders • To project the size of the market, in terms of value & volume, with respect to the four regions (along with their respective key countries): North America, Europe, Asia-Pacific, and the Rest of the World (RoW) • To strategically profile the key players in the humectants market and comprehensively analyze their market share and core competencies • To analyze competitive developments such as expansions & investments, mergers & acquisitions, and new product launches in the humectants market • Make an Inquiry: https://www.marketsandmarkets.com/Enquiry_Before_BuyingNew.asp?id=12667441

4. Humectants obtained from the synthetic source dominated the humectants market In 2016, the synthetic segment accounted for the largest share, by source, in the humectants market in terms of value and volume. Humectants obtained from the synthetic source are widely used in skin care products as a moisturizer. It also helps to retain moisture and soften the skin. The large share of the synthetic humectants segment is attributed to their extensive usage in major end-use applications such as food & beverages, cosmetics, and oral & personal care products. Food & beverages: The dominant application segment in the humectants market In 2016, the food & beverage segment accounted for the largest share in the humectants market in terms of value, and is projected to grow at the highest CAGR from 2017 to 2022. The increasing application of humectants such as sorbitol and glycerol in the food & beverage industry is driving the overall growth in this segment. Factors such as extended product shelf life, increased product efficacy, and retained moisture are also propelling the demand for humectants in the food & beverages segment. On the basis of sub-application, the bakery & confectionery products segment is estimated to dominate the food & beverage humectants market in 2017, in terms of value. Humectants are used for imparting sweetness and extending the product’s shelf life. They are also used as efficient plasticizers; many polyols such as sorbitol also provide softer texture to confectionery products. They are used in various food applications such as jams & preserves, chocolates, and processed food. Request Sample: https://www.marketsandmarkets.com/requestsampleNew.asp?id=12667441

5. This report studies marketing and development strategies, along with the product portfolios of leading companies such as Cargill (U.S.), The Dow Chemical Company (U.S.), Archer Daniels Midland Company (U.S.), E. I. du Pont de Nemours and Company (U.S.), and Roquette Frères (France). Other significant players include Ingredion Incorporated (U.S.), BASF SE (Germany), Brenntag AG (Germany), Barentz (Netherlands), Ashland Global Holdings Inc. (U.S.), Batory Foods (U.S.), and Corbion (Netherlands). • Target Audience: • Humectant manufacturers • Government bodies and research organizations • Regulatory bodies • Organizations such as the FDA, the EFSA, the USDA, and FSANZ • Other local & regional government agencies • Intermediary suppliers • Traders • Wholesalers • Dealers • Consumers • Manufacturers/Suppliers of food & beverage products • Manufacturers/Suppliers of animal feed products • Manufacturers/Suppliers of cosmetic & personal care products • Manufacturers/Suppliers of pharmaceutical products • Speak to Analyst: https://www.marketsandmarkets.com/speaktoanalystNew.asp?id=12667441

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