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Traditional Tamale Recipe with Heavenly Flavor

Learn how to make delicious tamales with corn, red beans, spices, and more. Follow the step-by-step instructions for a mouthwatering dish that will delight your taste buds. Enjoy this authentic recipe passed down through generations!

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Traditional Tamale Recipe with Heavenly Flavor

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  1. FOOD IS MY RECIPE TAMALES PISQUES

  2. INGREDIENTS • CORN • RED BEANS • OIL • ONION • GREEN CHILE • SPICES • SALT • GARLIC SALT • CUBE • ORCHARD LEAF

  3. INSTRUCIONTS • Cook the corn with lime and suficcientwater • When thisgets off the hearthcooked and thenallowedtocooltowashit so thatitisclean. • Isbroughtto the milltomakethedough, thenmixedwithseasoningsto taste. • Once prepared the doughbecame a tortilla,he smeared a teaspoon of liquefiedbeans and wrapped in vegetable leaft • Are cooked for an hour with moderate temperature.They got out and left to cool and then serve

  4. GOOD APPETITE!

  5. THANK YOU FOR YOUR ATTENTION! ME AND GOD BLESS YOU ALWAYS.

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