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https://thehotelschool.com/gastronomy.html | In todayu2019s scenario gastronomy is one of the most talked things in kitchen trends. It is an art of choosing, cooking & eating healthy food on which the Hotel School, Delhi lays high emphasise while developing its students.
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Gastronomy-Hotel ManagementColleges inDelhi Gastronomyistheart&scienceoffood.Gastronomyisthetermrelatedtofoodscience&technologyofthechefwhichisgenerallyconsideredthestyleofcooking.Thespotlightisonphenomenatakingplaceduringthepreparationofdishes.Chefs,foodengineers&foodscientistsareprogressivelyworkingtogetherwiththeseareaswhetherintheindustryorkitchen.TherearemanyHotel management colleges inDelhiwhichoffervariousdiploma°reecourses.TheHotelSchoolinDelhiconductsmanycertified°reeprogramsinculinarywhichtaughtthestudentsaboutGastronomy&theartofcookingdifferentcuisine. ThewordGastronomyhasbeenderivedfromancientGreek&consistsoftwowords----Gaster’s &Nomo’s.Where Gaster’smeans Stomach&Nomosisrelatedtolawsthatgoverns&thereforeliterallymeans“theart or lawofregulatingthestomach”. Gastronomy isthestudyoffood&culturewithaparticularfocusongourmet,whichtheHotelManagementCollegesespeciallyTheHotelSchoolinDelhiteachesinitsfoodproductioncourses.
Gastronomyconsidersallthecookingtechnique,foodscience,nutritionalfacts&everythingthathastobedonetoimprovepalatability&applicationoftaste.Itisbasicallyanunderstandingofhowphysics,chemistryµbiologyinterplayfromtheingredientsGastronomyconsidersallthecookingtechnique,foodscience,nutritionalfacts&everythingthathastobedonetoimprovepalatability&applicationoftaste.Itisbasicallyanunderstandingofhowphysics,chemistryµbiologyinterplayfromtheingredients &rawmaterials.The Hotel SchoolinDelhirecentlyconductedaworkshoprelatedtodifferentherbs&spicestomakeitsstudentsfamiliarizewiththevarioustypesofingredients.IntheFoodProductioncoursesTheHotelSchoolalsoteachesaboutthe developmentofmodernfoodproducts.NowadaysHotelManagementCollegesfocusoncurriculumwhichisrelatedtothescienceofgastronomy. ContactUs: 989,NearOberoiFarm,Kapashera,NewDelhiDelhi110037 https://thehotelschool.com/gastronomy.html