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Explore a wide array of crop plants and seeds including rye, corn (flint and sweet), buckwheat, canola, field pea, barley, six-rowed barley, and various types of wheat such as hard red spring and durum. Other notable varieties include flax, sorghum, lupine, millet, foxtail, wild rice, field bean, soybean, sugar beet, sunflower, and triticale. This comprehensive list is ideal for farmers looking to diversify their fields and improve sustainability in agriculture.
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