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Faktor-faktor yang mempengaruhi Keaman Obat Bahan Alam

Faktor-faktor yang mempengaruhi Keaman Obat Bahan Alam. Safety. Medical opinion : it is impossible any medicine to have effects without side effects If herbs are claimed to be free from side effects they are probably no effective either. Patients believe that herbs are safe

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Faktor-faktor yang mempengaruhi Keaman Obat Bahan Alam

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  1. Faktor-faktor yang mempengaruhi KeamanObatBahan Alam

  2. Safety • Medical opinion : it is impossible any medicine to have effects without side effects • If herbs are claimed to be free from side effects they are probably no effective either

  3. Patients believe that herbs are safe • Many herbalists emphasize the same point • They refer to the most established remedies by millions of people since prehistory

  4. FaktorKeamanan • Endogenus • Eksogenous

  5. Sumber Endogenous Index terapisempit; Digitalis Daturastramonium (50 mg), Atropabelladona ( herba 50 mg, radix 30 mg)

  6. CURCUMIN

  7. Curcumin is a major component of food flavouring turmeric and has been used as a herbal medicine. • Curcumin shows a variety of physiological and pharmacological effects, and several studies indicate curcumin to be anticarcinogenic and antiinflammatory

  8. Acceptable daily intake (ADI) for curcumin is • 1–3 mg/kg body weight, based on the no observed effect (NOE) level of 250–320 mg/kg body weight per day in the multi generation study in rats and the application of a safety factor of 100

  9. Glycyrrhizaglabra LICORICE

  10. penggunaan • Perasa dalam produk rokok • Perasa dalam permen • Farmakologi: • Antivirus • Pengobatan kanker • Obat gangguan GI • Anti inflamasi • Obat diabetes

  11. Dosis: 2-15 gruntuk ulcer dan gastritis dosis yang lebihtinggidapatmenyebabkanhiperkalemia NOAEL : 2 mg/ kg hari ADI : o,2 mg/ kg BB

  12. Steviarebaudiana STEVIA

  13. Kegunaan : Pemanis (Stevio glikosida) pengganti gula pada penderita diabetes ADI : 4 mg/ kgBB

  14. Safe EUROPEAN HERBAL INFUSIONS ASSOCIATION Inventory list of Herbals considered as Food

  15. Endogenous • Alkaloid : pirrolizidine hepatotoxic • Glikosidasianida • Asamaristolosat

  16. Cyanide • Many common plants contain the natural form of cyanide, cyanic glucoside. Its presence may be the product of evolution, as it deters animals and insects from consuming the entire plant.

  17. Pyrrolizidine Alkaloids • Pyrrolizidine alkaloids (PAs) are of special interest currently because several of them have been shown to cause toxic reactions in humans, primarily veno-occlusive liver disease, when ingested with foods or herbal medicines. Comfrey, a well-known medicinal herb characterized by U.S. FDA researchers as having been "one of the most popular herb teas in the world," contains PAs that are capable of causing liver damage

  18. Aristolochic acid Aristolochic acids are a family of carcinogenic, mutagenic and nephrotoxic compounds commonly found in the Aristolochiaceae family, including Aristolochia and Asarum, which are commonly used in Chinese herbal medicine Aristolochic acid I is the most abundant of the aristolochic acids and is found in almost all Aristolochia species Aristolochic acids are often accompanied by aristolactam

  19. Exogenous Cemaran • Saatkultivasi ; kimia, biologi • Prosesproduksi, transportasi, penyimpanan

  20. Interaksi Herbal-herbal Herbal-modern Herbal-makanan

  21. Tugas KHI • Pembuatanmakalahilmiah • Tematentangefikasidankeamananobat herbal • Tugasterlampir

  22. Terimakasih

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