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This study explores the pathogenic characteristics of .A..salmonicida. and .A..hydrophila., two significant pathogens affecting fish populations. It examines their mechanisms of virulence, transmission routes, and the diseases they cause in aquatic organisms. The impact of these pathogens on fish health, aquaculture practices, and potential treatments are discussed. The findings aim to provide a better understanding of these bacteria to improve fish management and disease control strategies in aquaculture settings.
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