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Authentic Homemade Tamales: Chicken, Pork, Beef with Delicious Salsa

Discover the art of making tamales with Claudia G. This guide covers everything you need, from selecting the right tamale flour and corn husks to crafting delectable fillings like chicken, pork, and beef. Explore flavor options that suit your palate—whether you prefer sweet or spicy tamales, or a refreshing salsa to accompany them. Perfect for family gatherings or special occasions, these tamales will impress your guests. Ready to dive into a delicious culinary experience? Let’s get started!

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Authentic Homemade Tamales: Chicken, Pork, Beef with Delicious Salsa

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Presentation Transcript

  1. Tamales By: Claudia G.

  2. Inside tamales • Chicken • Pork • Salsa • Candy • Beef

  3. What there made out of tamaleflour water

  4. What you need to make one • Tamale flour • Water corn husks

  5. flavors • Sweet • Not spicey • Spicey

  6. Thank you!!!!!!

  7. Questions?

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