1 / 14

Advisor : Cheng-Hsin Chuang Advisee :Wan-Ting Su Department of Mechanical Engineering

Advisor : Cheng-Hsin Chuang Advisee :Wan-Ting Su Department of Mechanical Engineering & Institute of Nanotechnology, Southern Taiwan University, Tainan, TAIWAN Date ﹕2012/04/06. Innovate Food Science and Emerging Technologies 12 (2011) 617-622.

xerxes
Télécharger la présentation

Advisor : Cheng-Hsin Chuang Advisee :Wan-Ting Su Department of Mechanical Engineering

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Advisor : Cheng-Hsin Chuang Advisee :Wan-Ting Su Department of Mechanical Engineering & Institute of Nanotechnology, Southern Taiwan University, Tainan, TAIWAN Date ﹕2012/04/06 Innovate Food Science and Emerging Technologies 12 (2011) 617-622 A microwire sensor for rapid detection of Escherichia coli K-12 in fresh produce Sungkyun Kim ,Lin Lu, Jae-Hyun Chung ,Kyonghoon Lee ,Yong Li ,Soojin Jun PaperSurvey

  2. Outline • PaperSurvey • Sensor Design • Results and discussion • Experimental Result • Future work

  3. Sensor Design Fig .1. (a) Microwire sensing unit (b) Power supply and measurement equipments

  4. Results and Discussion Fig2.Regression curve for enumeration of E.coli K-12cells Fig3.Stepwise produres for detection of E.coli K-12 DEP force and electroosmotic flow Capillary

  5. Simulation Result Fig 4. Sequential simulation of electric field strength

  6. Experiment Results Fig. 5. FESEM image of E.coli K-12 cells captured on the microwire. (a)Without and (b) with AC field ﹒

  7. Experiment Results Fig. 6. Optimization of the working frequency for detection of E.coli K-12 at 106 CFU/ml Fig .7. Fluorescence intensity of E.coli K-12 in PBS buffer when applied with 20VPP and 3MHz

  8. Experiment Results Fig. 8. Selective capture of bactrial cells from E.coli K-12 internalized spinach solution: (a) FI values of E.coli K-12 in spinach and buffer solutions at different concentrations (b) FSEM image of the microwire sensor. Many spinach particles are captured on the wire surface

  9. Outline • PaperSurvey • Sensor Design • Results and discussion • Experimental Result • Future work

  10. Experimental Experimental Method

  11. Experimental Results Applied Time : 0 min Applied Time : 2 min Flow Rate : 0.1 ml/hr Al2O3 Concentration:2 wt% BSA Concentration:1 μM Applied Frequency:10 kHz Apply Voltage:10 Vpp Applied Time : 16 min Applied Time : 30 min

  12. Outline • PaperSurvey • Sensor Design • Results and discussion • Experimental Result • Future work

  13. Future work • PaperSurvey • Experiment by Different Parameter • Experimental Sample Using Bladder Cancer Cell • SEM Training

  14. Thank you for your attention!!

More Related