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EHN Capacity Building Training

EHN Capacity Building Training. Nutrition in Emergencies. The Impact of Malnutrition. The Impact of Malnutrition Malnutrition-Infection Cycle. Inadequate dietary intake. Weight loss Growth faltering Lowered immunity Mucosal damage. Appetite loss Nutrient loss Mal-absorption

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EHN Capacity Building Training

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  1. EHN Capacity Building Training • Nutrition in Emergencies

  2. The Impact of Malnutrition

  3. The Impact of MalnutritionMalnutrition-Infection Cycle Inadequate dietary intake Weight loss Growth faltering Lowered immunity Mucosal damage Appetite loss Nutrient loss Mal-absorption Altered metabolism Disease

  4. Malnutrition underlies 35% to 60% of these deaths The Impact of MalnutritionMalnutrition & Child Mortality Source: Lancet Child Survival Series

  5. Inadequate Dietary Intake Immediate Causes Disease Underlying Health /Nutrition Causes InsufficientAccess to Food Inadequate Care for Mothers and Children Lack of health services & unhealthy environment Nutrition Causal Framework Under-Nutrition Outcome Adapted from Unicef

  6. Nutrition Indices – A Review

  7. Despite new WHO growth standards, UNSCN recommends continued use of NCHS Nutrition Indices - Review

  8. Nutrition Indices - Review Developmental Contexts

  9. Nutrition Indices – ReviewEmergency Contexts *Cut off points for MUAC have differed from agency to agency – these cut offs are consistent with cluster guidance

  10. Moderate Acute Malnutrition Nutrition Indices – ReviewEmergency Contexts *Cut off points for MUAC have differed from agency to agency – these cut offs are consistent with cluster guidance

  11. Severe Acute Malnutrition (SAM) Nutrition Indices – ReviewEmergency Contexts *Cut off points for MUAC have differed from agency to agency – these cut offs are consistent with cluster guidance

  12. Global Acute Malnutrition (GAM) Nutrition Indices – ReviewEmergency Contexts *Cut off points for MUAC have differed from agency to agency – these cut offs are consistent with cluster guidance

  13. Kwashiorker (oedema) Kwash Marasmic Nutrition Indices – ReviewSevere Acute Malnutrition Marasmus (wasting) Case Fatality: 20 to 30 Percent (Collins, Lancet, 2007) Case Fatality: 50 to 60 Percent (Collins, Lancet, 2007)

  14. Assessing the Severity of Crisis

  15. Severity of a CrisisThree Criteria • 1. Prevalence of malnutrition in relation to internationally defined benchmarks and thresholds • 2. Trends in rates of malnutrition over time – pre-crisis including seasonality • 3. The relationship between malnutrition and mortality Adapted from HPN Network Paper 56, Helen Young and Susanne Jaspars, November 2006

  16. Severity of CrisisBenchmarks and Thresholds WHO, Management of Malnutrition in Major Emergencies, 2000

  17. Emergency Threshold Severity of CrisisBenchmarks and Thresholds WHO, Management of Malnutrition in Major Emergencies, 2000

  18. Static rates exceed emergency thresholds Severity of CrisisBenchmarks and Thresholds Rainer Gross, Patrick Webb Lancet 2006; 367: 1209–11

  19. Seasonal & annual Variation in rates Severity of CrisisMalnutrition Over Time K. Brown Et al., 1982, The American Journal of Clinical Nutrition 36: pp. 303-313.

  20. Severity of CrisisMalnutrition and Mortality High GAM + CMR >1 – Severe High GAM + CMR >2 – Critical Source: Emergency Nutrition Assessment, Guidelines for Field Workers, Save the Children

  21. Understand your data source • Screening (rapid assessment) • Often done as part of a rapid assessment using MUAC. Findings should be used cautiously, but can give an indication of relative severity of a situation. • Population-based Surveys • Provide a “snap shot” of the situation at a given time. Typically used to establish prevalence of malnutrition, often including data on morbidity and mortality. More intensive and generalizable than screening. • Surveillance • Used to identify trends in nutritional status of a population. Mechanisms vary but can include a combination of repeated surveys, sentinel site surveillance, or health service statistics, etc.

  22. Responding to Crisis

  23. Responding to Crisis Prevention Before Cure Early Intervention Late Intervention Food security/General Distribution Supplementary feeding Therapeutic feeding Cost/Benefit

  24. Responding to Crisis Prevention Before Cure Early Intervention Late Intervention Food security/General Distribution Supplementary feeding Therapeutic feeding Cost/Benefit

  25. Rates of malnutrition begin to climb Responding to CrisisPrevention before Cure April 07 June 07 September 07 December 07 Rates of acute malnutrition (<5) Rebel engagement increases Cross-border trade disrupted Cattle prices down – food prices up CRISIS Food supplies diminishing

  26. Responding to CrisisPrevention Before Cure • Early Warning Systems • Agricultural production such as crop production and livestock farming • Markets such as domestic and international trade (import/export), prices of key staples and livestock • Vulnerable groups such as monitoring poverty • Nutrition and health status of populations

  27. Responding to Crisis Prevention Before Cure • Ensure the population has adequate access to appropriate quantities of quality food (SPHERE = 2100 kcal/day) • Market-based interventions • Cash transfers • General food distribution or blanket supplementary feeding • Nutritional Surveillance Food Security Colleagues

  28. Rates of malnutrition begin to climb Responding to CrisisPrevention before Cure April 07 June 07 September 07 December 07 Rates of acute malnutrition (<5) ENDF engagement increases Cross-border trade disrupted Cattle prices down – food prices up CRISIS! Food supplies diminishing

  29. Responding to Crisis Selective Feeding Early Intervention Late Intervention Food security/General Distribution Supplementary feeding Therapeutic feeding Cost/Benefit

  30. Responding to CrisisTraditional approach Screening

  31. Stage I: MUAC Stage II: Weight for Height Many now advocate for using MUAC alone, the cluster recommends continued use of W/H Responding to Crisis Screening

  32. No Malnutrition Moderate (70 - 80% Median)* Severe (<70% Median/Oedema)* Supplementary Feeding Therapeutic Care Recovered Responding to CrisisTraditional approach Screening Note: Standard screening protocols use percent of the median – not z-scores

  33. Responding to CrisisTraditional Approach *ACF breaks treatment into 3 phases. **See WHO, Management of Severe Malnutrition, 1999 for further detail.

  34. Responding to CrisisTraditional Approach • Highly effective in reducing case specific mortality, BUT… • Extremely labor intensive – Costly • High potential for cross infection • Child & caretaker are away from family for 20+ days – high opportunity cost • Poor Coverage

  35. Responding to CrisisKey Developments – late 90’s Complicated Uncomplicated

  36. Oedema (+++) OR Marasmic-Kwashiorker OR WHM <80% OR MUAC <125mm OR oedema AND illness* 70 - 80% WHM, MUAC <125mm <70% WHM, MUAC <110mm OR oedema Supplementary Feeding Outpatient Therapeutic Care Inpatient Care >80% of severes can be treated as outpatients Responding to CrisisScreening – New Approach Acute Malnutrition Without Complications With Complications Severes (and moderates) with complications Moderates Severes *Anorexia, LRI, High fever, Severe dehydration, anemia, not alert, hypolglycaemia, or hypothermia

  37. Responding to CrisisSupplementary Feeding Acute Malnutrition Without Complications With Complications Oedema (+++) OR Marasmic-Kwashiorker OR WHM <80% OR MUAC <125mm OR oedema AND illness* Severes (and moderates) with complications 80% WHM, MUAC <125mm Moderates 70% WHM, MUAC <110mm OR oedema Severes Supplementary Feeding Outpatient Therapeutic Care Inpatient Care *Anorexia, LRI, High fever, Severe dehydration, anemia, not alert, hypolglycaemia, or hypothermia

  38. Responding to CrisisSupplementary Feeding • “Blanket” • Prevent malnutrition by providing a food supplement to all members of vulnerable groups such as children <5 and pregnant and lactating women (alluded to earlier) • “Targeted” • Prevent moderately malnourished women and children from becoming severely malnourished by providing a food supplement to malnourished individuals

  39. Responding to Crisis Supplementary Feeding “should be based on dry take-home rations unless there is a clear rationale for on-site feeding” - SPHERE • “Wet”Rations • Food is prepared and consumed on-site(ration is determined according to child’s nutritional requirements) • “Dry” Rations • Food is taken home and consumed with family (ration often increased to account for intra-household allocation)

  40. Responding to Crisis Supplementary Feeding Source: WHO (2000) The Management of Nutrition in Emergencies

  41. Use only when blended foods are unavailable – early stages Responding to Crisis Supplementary Feeding Source: WHO (2000) The Management of Nutrition in Emergencies

  42. Responding to CrisisSupplementary Feeding • A Retrospective study of Emergency Supplementary Feeding Programmes notes only 41% achieve objectives. Carlos Navarro-Colarado. June 2007. ENN and SC UK. Available at www.ennonline.net/research • Fortified blended foods inadequate in both caloric and micronutrient content - Ready to Use foods are far superior • Potential use of RUFs in supplementary feeding programs – both in prevention of malnutrition, and in treatment of moderate malnutrition

  43. 80% of severes can be treated as outpatients Responding to CrisisOutpatient Therapeutic Care Acute Malnutrition Without Complications With Complications Oedema (+++) OR Marasmic-Kwashiorker OR WHM <80% OR MUAC <125mm OR oedema AND illness* Severes (and moderates) with complications 80% WHM, MUAC <125mm Moderates 70% WHM, MUAC <110mm OR oedema Severes Supplementary Feeding Outpatient Therapeutic Care Inpatient Care *Anorexia, LRI, High fever, Severe dehydration, anemia, not alert, hypolglycaemia, or hypothermia

  44. Responding to CrisisOTP - Screening • Complications: • anorexia or • severe oedema (3 +) or • marasmus with any level of oedema, or • the presence of associated complications (e.g. extensive infections, severe dehydration, severe anaemia, hypothermia, hypoglycaemia or the patient not being alert). Uncomplicated Complicated

  45. Responding to CrisisOTP – First Contact • Medical Assessment • Appetite Assessment • Presumptive treatment: Antibiotic (amoxicillin), Anti-malarial, and Vitamin A and/or Folic Acid in cases presenting with deficiency symptoms • Ready to Use Therapeutic Food (RUTF) Uncomplicated

  46. Responding to CrisisOTP - Weekly Follow Up • Medical exam • RUTF • De-worming for children above 1 year of age – Week 2 • Measles immunization for all children above 9 months of age – Week 4 Uncomplicated Complicated

  47. Responding to CrisisInpatient Therapeutic Care Acute Malnutrition Without Complications With Complications Oedema (+++) OR Marasmic-Kwashiorker OR WHM <80% OR MUAC <125mm OR oedema AND illness* Severes (and moderates) with complications 80% WHM, MUAC <125mm Moderates 70% WHM, MUAC <110mm OR oedema Severes Supplementary Feeding Outpatient Therapeutic Care Inpatient Care *Anorexia, LRI, High fever, Severe dehydration, anemia, not alert, hypolglycaemia, or hypothermia

  48. Responding to CrisisInpatient Care

  49. Responding to CrisisInpatient Care WHO, Management of Severe Malnutrition, 1999

  50. Responding to CrisisInpatient Care Outpatient Care WHO, Management of Severe Malnutrition, 1999

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