'Organic certification' diaporamas de présentation

Leonardo Becchetti Pierluigi Conzo Giuseppina Gianfreda

Leonardo Becchetti Pierluigi Conzo Giuseppina Gianfreda. Market access, organic farming and productivity: the determinants of creation of economic value on a sample of Fair Trade affiliated Thai farmers. 2009. What is Fair Trade?.

519 views • 36 slides

2008 Farm Bill Horticulture and Organic Highligh ts

2008 Farm Bill Horticulture and Organic Highligh ts. Merritt Taylor Oklahoma State University Lane Agricultural Research and Extension Center. Horticulture Policy Highlights and Horticulture Funding Highlights. Horticulture Policy Highlights.

426 views • 33 slides

Organic Certification 101

Organic Certification 101. Adam Watson Kentucky Department of Agriculture. What is Organic?. Organic is a labeling term that indicates that the food, or other agricultural product, has been produced through approved methods. What is Organic Certification?.

479 views • 30 slides

Organic Certification 101

Organic Certification 101. Adam Watson Kentucky Department of Agriculture. What is Organic?. Organic is a labeling term that indicates that the food, or other agricultural product, has been produced through approved methods. What is Organic Certification?.

615 views • 30 slides

Good Agricultural Practices GAP Good Handling Practices GHP USDA, AMS GAP/GHP

Good Agricultural Practices GAP Good Handling Practices GHP USDA, AMS GAP/GHP Audit Verification Program.

587 views • 29 slides

Good Agricultural Practices GAP Good Handling Practices GHP USDA, AMS GAP/GHP

Good Agricultural Practices GAP Good Handling Practices GHP USDA, AMS GAP/GHP Audit Verification Program.

506 views • 29 slides

Next

Organic certification. Next. End. Organic certification is a certification process for producers of organic food and other organic agricultural products.

421 views • 25 slides

Organic Certification Workshop

462 views • 25 slides

WSDA Organic Farming Proposal

WSDA Organic Farming Proposal. By Rebecca Chandler, Janell Duey, and Kristin Kinder. How to make organic food more accessible. Goal: to propose regulation alterations to improve the current organic food system Client: Organics Program at the WSDA.

384 views • 24 slides

Organics is Not as Far Out as You Might Think

377 views • 22 slides

Royal Quinoa (Quinua Real) A great opportunity for Bolivian producers

432 views • 22 slides

349 views • 21 slides

Organic Certification from the Consumer Perspective

Improving the Organic Certification System Workshop in Brussels, October 14, 2011 . Organic Certification from the Consumer Perspective. Meike Janssen and Ulrich Hamm University of Kassel, Germany. Consumers and organic certification.

384 views • 20 slides

Organic Certification Food Safety Certification & Testing Services

669 views • 18 slides

highatlasfoundation

231 views • 14 slides

Why Organic farming?

Why Organic farming?. Definition

1.86k views • 14 slides

Innovative ways to enhance production and productivity in Cashew

300 views • 12 slides

189 views • 9 slides

68 views • 6 slides

Karan Chanana - Chairman of Amira Foods

Experts agree that the USDA certified organic seal goes a long way in making a farm's produce more marketable and profitable, particularly if a farmer wants to sell beyond a local market.

191 views • 3 slides