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Quick Bites - Brunch at Spago, Meat-free eats at Plant Power Fast Food

Plant Power Fast Food is set to open its first location outside California in September at 7090 W. Craig Road. The healthy alternative burger spot serves food that's completely cholesterol free with no artificial flavors, colors, hydrogenated oils or high-fructose corn syrup.

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Quick Bites - Brunch at Spago, Meat-free eats at Plant Power Fast Food

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  1. Quick Bites: Brunch at Spago, Meat-free eats at Plant Power Fast Food and more Vegas food news

  2. Chinglish Cantonese Wine Bar Chinglish Cantonese Wine Bar Will host a fundraising event to benefit the Las Vegas Metropolitan Police Department Foundation’s Women of Metro tonight, August 17, from 6 to 9 p.m. The restaurant and patio will be converted to a summer strolling beer garden and beer and bourbon samples will be available. Dolce & Chianti Cucina and Cocktails Dolce & Chianti Cucina and Cocktails will host a wine event on August 18 from 5 to 8 p.m. featuring four pairings from sommelier Matthew-Loren. Guests can purchase a la cart glasses and plate pairings for $7-$11 or 2-ounce flights for $16.

  3. Vegas Test Kitchen Vegas Test Kitchen will offer three different dinners August 27-29 as part of the outdoor Lushington Supper Club, for which different chefs will cook for guests with live music on Lushington Street. Christina Nguyen of This Mama’s House will start the weekend with dishes such as chargrilled salmon salad, seared scallops with tamari and lemongrass and vegetarian canh chua. Eureka on Fremont Street will launch new menu items and cocktails on August 26, including the ahi tuna poke stack, eggplant and tahini spread, roasted beets and whipped feta, and a truffle mushroom cheeseburger.

  4. Plant Power Fast Food - Zach Vouga Plant Power Fast Food is set to open its first location outside California in September at 7090 W. Craig Road. The healthy alternative burger spot serves food that's completely cholesterol free with no artificial flavors, colors, hydrogenated oils or high-fructose corn syrup. Popular menu items include the Big Zac with two patties, special sauce, American “cheese,” lettuce, onions and pickles; and the Buffalo 66, a crispy meat-free “chicken” patty dipped in Buffalo sauce with lettuce, tomatoes and ranch. The restaurant will open daily at 7 a.m. for breakfast and will be operated by Scale x3 Management, which also operates Broken Yolk Cafe at Town Square.

  5. Contact Us Zach Vouga Website: https://www.plantpowerfastfood.com/ San Diego, California, USA Zip – 22400 Zach Vouga: Revolutionizing the Vegan Fast Food Industry Zach Vouga and His Journey of Becoming a Recognized Entrepreneur

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