1 / 5

Home Cheese Making

Home Cheese Making

BarbaraWilson
Télécharger la présentation

Home Cheese Making

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. Yoghurt MakerQuality Ingredients, Equipment and Tuition

  2. FAQs about Making Yoghurt and Cheese Yourself Cheese making and yoghurt making are very popular hobbies for a lot of people. The reason for this is that it is easy for you to experiment by making different kinds of cheese and also yoghurt. Other than this, it is also possible for you to use the cheese and yoghurt at home. So, many people make these two products at home. If you are making cheese and yoghurt at home, it is possible that there are many FAQs about making yoghurt and cheese yourself.

  3. Common FAQs about Making Yoghurt and Cheese Yourself • What is standardization • What is pasteurization • What is a starter • What is sub culturing • What is pressing • How to make thick yoghurt

  4. Contact Us PO Box 146 Little River 3211 VIC Australia Telephone: +61 (03) 52831396 Fax: +61 (03) 52831096 Email: info@cheeselinks.com.au

More Related