Sugar Substitutes Market Growth and Forecast to 2025

1. Trend in Sugar Substitutes Market - Cargill introduced a new zero-calorie sweetener Market overview Sugar substitutes are food additives that were used in place of table sugar (sucrose) to sweeten and increase the flavour of edibles. As their intake does not immediately raise blood sugar, these substitutes are widely used in the preparation of beverages and sugar-free foods like candies, baked goods, soft drinks, dairy products, canned foods, powdered drink mixes, puddings and jellies. Some of the standard sugar substitutes exist in the market include D- tagatose, xylitol, sorbitol, maltitol, Stevia, acesulfame and neotame. The global sugar substitutes marketreached a worth of US$ 15 Billion in 2018. The market is further estimated to reach US$ 19 Billion by 2024, rising at a CAGR of more than 4% during 2019-2024. Recent developments In May 2018, Cargill presented a new zero-calorie sweetener with substances taken from Stevia. The product name 'EverSweet' was released amidst rising demand for healthier substitutions to the synthetic sweeteners. Market Drivers and Restrains The rising demand for low-calorie and zero-calorie products, mixed with rising buyer awareness of sugar substitutes, is the main factor that contributes to the progression of the market for sugar substitutes. Growing awareness of the repercussions of high sugar taking and increasing prevalence of diabetes around the globe is expected to help market growth. Changing sugar prices are expected to make opportunities for sugar substitute's manufacturers internationally during the forecast period. Rising health-conscious population problems are projected to be one of the significant drivers of market progress. The rising use of Stevia is likely to increase the intake of sugar substitutes and enable the development of this market in the forthcoming years. To know more read https://www.marketdataforecast.com/market-reports/sugar- substitutes-market Report is segmented as By Type •High-intensity Sweeteners •Low-intensity Sweeteners •High-fructose Syrups By Composition •Stevia •Aspartame •Cyclamate

2. •Sucralose •Saccharin •AceK •D-Tagarose •Sorbitol •Maltitol •Xylitol Geographical Segmentation: Geographically, Europe and North America are the major regions in the global sugar substitute market, while the Middle East and Africa and Asia Pacific are anticipated to witness quick growth in future. Key market players: •Tate & Lyle •Cargill Incorporated •E. I. DuPont De Nemours •Archer Daniels Midland Company •Ajinomoto Co. Inc. •Ingredion Incorporated •The Nutra Sweet Company •Roquette •JK Sucralose Inc. •PureCircle View sample and decide: https://www.marketdataforecast.com/market-reports/sugar- substitutes-market#request_sample Scope of the report: The report offers a comprehensive examination of the industry by providing the estimations of market potential and forecasts with utmost granularity. Along this, the factors influential in influencing the market dynamics and trends discussed in detail at the product level. Further, the performance of the market at the regional and country-level had assessed and the prospects with huge growth potential identified and debated. The key players in the industry are profiled giving insights on their financial performance, market position and growth strategies. Comparative analysis on prime strategically activities of the market players delineating the key developments like mergers & acquisitions, collaborations and an evaluation of the competitive environment within the industry had provided. The report also provides a broad outlook of the current market along with recommendations from industry experts on the opportunities for investment activity.

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