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The Perfect Muffin

The Perfect Muffin. Muffin Method Lab. Muffin Method. Step #1: Sift dry ingredients into a mixing bowl. Step #2: In another bowl, beat the eggs. Add milk and melted or liquid fat. Muffin Method (cont…). Step #3:

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The Perfect Muffin

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  1. The Perfect Muffin Muffin Method Lab

  2. Muffin Method • Step #1: • Sift dry ingredients into a mixing bowl. • Step #2: • In another bowl, beat the eggs. Add milk and melted or liquid fat.

  3. Muffin Method(cont…) • Step #3: • Then poor the liquid ingredients in to a well in the dry ingredients. Mix in until moist. • Step #4: • Lift the batter from the bowl carefully and place in pan.

  4. The Perfect Muffin Cauliflower or Round Top, Few Tunnels, Tender

  5. The Perfect Muffin Cauliflower or Round Top, Few Tunnels, Tender

  6. The Perfect Muffin Cauliflower or Round Top, Few Tunnels, Tender

  7. The Under-Mixed Muffin Low volume, Flat Surface, Very Crumbly

  8. The Under-Mixed Muffin Low volume, Flat Surface, Very Crumbly

  9. The Over-Mixed Muffin Peaked Top Very Tough Large Tunnels

  10. The Over-Mixed Muffin Peaked Top Very Tough Large Tunnels

  11. The Over-Mixed Muffin Peaked Top Very Tough Large Tunnels

  12. Extreme Muffins http://www.foodnetwork.com/videos/extreme-muffins/1851.html?vpid=tbla|searchresults

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