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The global plant-based protein market reached a revenue of $11,104.3 million in 2020 and it is predicted to advance at a CAGR of 9.2% from 2020 to 2030 (forecast period). According to the estimates of the market research company, P&S Intelligence, the market will attain a value of $26,721.3 million by 2030. The major factors driving the market are the growing intolerance of people to animal protein, surging customersu2019 expenditure, and rising public awareness about healthy plant-based foods.
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©P&SIntelligence.Allrightsreserved1 Plant-BasedProteinMarketBeingPropelledByGrowingIntolerancetoAnimalProtein
Theglobalplant-basedproteinmarketreachedarevenueof $11,104.3millionin2020anditispredictedtoadvanceataCAGRof9.2%from2020to2030(forecastperiod).Accordingtotheestimatesofthemarketresearchcompany,P&SIntelligence,themarketwillattainavalueof$26,721.3millionby2030.Themajorfactorsdrivingthemarketarethegrowingintoleranceofpeopletoanimalprotein,surgingcustomers’ expenditure,andrisingpublicawarenessabouthealthyplant-basedfoods. Theriseincustomerspendingandrapidimprovementsinthelivingstandardsofpeoplearepushingupthesalesofplant-basedproteinsacrosstheglobe.AspertheWorldBank,thetotalexpenditureofcustomersrosefrom$49.33trillionin2010to $64.130trillionin2019.Furthermore,thegrowingpopularityoftheveganlifestyle,owingtoitseco-friendliness,isalsopositivelyimpactingtheworldwidedemandforplant-basedproteins.Besides,theincreasingincidenceofanimalproteinintoleranceamongpeople,especiallyinWesterncountries,isalsopropellingtheexpansionoftheplant-based protein market. Requestforsamplecopyofthisreport:https://www.psmarketresearch.com/market-analysis/plant-based-protein-market/report-sample Forinstance,lactoseintolerance(intolerancetomilkprotein)israpidlybecomingcommonglobally,astheproteincomponentsinmilktriggerreactionstowhey(milkalbumin)orproteinemulsionsinemulsion(caseins).Allergytowardcow’smilkproteinisthemostcommonformoffoodallergyamongchildrenandaffectsaround2–5%ofthechildpopulationagedbelow3yearsinBrazil.Theplant-basedproteinmarketisclassifiedintoliquidanddry,dependingonform.Betweenthese,thedrycategoryheldlargershareinthemarketbetween2015and2020andthistrendwillcontinueintheforthcomingyearsaswell. Thisisascribedtothecookingadvantagesandeasyhandlingofdryfoodproducts.Inaddition,therequirementfordryfoodproductsisquitehighamongpeoplewhoseekready-to-eatandconvenientmeals.Themarketisalsocategorized,underthetypesegment,intoisolated,concentrated,andtextured.Amongstthese,thetexturedcategoryispredictedtoregisterthehighest
growthrateduringtheforecastperiod,becauseofthefactthattheseproteinsarehighinproteinandfiberandhighlybeneficialforhearthealth.growthrateduringtheforecastperiod,becauseofthefactthattheseproteinsarehighinproteinandfiberandhighlybeneficialforhearthealth. • Browsefullreportat:https://www.psmarketresearch.com/market-analysis/plant-based-protein-market • Geographically,NorthAmericacontributedthehighestrevenuetotheplant-basedproteinmarketinthepast.Thiswasbecauseofthegrowingpreferenceofpeoplefornaturalingredientsinthefoodandbeverageindustryandsurgingconcernsbeingraisedovertherisingprevalenceofobesityintheregion.Inthecomingyears,themarketisexpectedtoexhibitthefastestgrowthintheAsia-Pacific(APAC)region,owingtothegrowingpopulationofvegetarians,risingincomeofpeople,andsoaringrequirementforproteinamongpeopleintheregion. • Hence,itcanbesafelysaidthatthedemandforplant-basedproteinswillsurgesharplyintheupcomingyears,mainlybecauseofthegrowingdisposableincomeofpeople,risingpopularityoftheveganlifestyle,andincreasingintoleranceofpeopletowardanimalproteinacrosstheworld. • MarketSizeBreakdownbySegment • By Source • Soybean • Wheat • Pea • Others By Application • Food • Feed • By Form • Dry • Liquid • By Type • Isolated • Concentrated • Textured • By Region • North America Plant-Based Protein Market • By source • By application • By form
By type • By country – U.S. and Canada • Europe Plant-Based Protein Market • By source • By application • By form • By type • By country – France, Italy, Germany, U.K., Spain, and Rest of Europe • Asia-Pacific (APAC) Plant-Based Protein Market • By source • By application • By form • By type • By country – China, India, Japan, South Korea, Australia, and Rest of APAC • Latin America (LATAM) Plant-Based Protein Market • By source • By application • By form • By type • By country – Brazil, Mexico, and Rest of LATAM • Middle East and Africa (MEA) Plant-Based Protein Market • By source • By application • By form • By type • By country – Saudi Arabia, South Africa, and Rest of MEA • Analysis of Countries • U.S. Plant-Based Protein Market • By source • By application • By form • By type • Canada Plant-Based Protein Market • By source • By application • By form • By type • Germany Plant-Based Protein Market • By source • By application • By form • By type • France Plant-Based Protein Market
Bysource • Byapplication • Byform • By type • U.K.Plant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • ItalyPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • SpainPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • JapanPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • ChinaPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • IndiaPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • AustraliaPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • SouthKoreaPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type
BrazilPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • MexicoPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • SaudiArabiaPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type • SouthAfricaPlant-BasedProteinMarket • Bysource • Byapplication • Byform • By type ©P&SIntelligence.Allrightsreserved 3
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