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Breeding Improved Crop Varieties for Enhanced Nutrition and Adaptation in Nigeria

Under-nutrition remains a critical issue in Nigeria, affecting calorie and protein intake among the population. To combat this challenge, the development and distribution of high-yielding and well-adapted crop varieties are essential. This approach aims to ensure that farmers have access to seeds that can thrive in local conditions, ultimately enhancing food security and nutritional quality. By focusing on breeding improved crop varieties, we can address the urgent needs of under-nourished communities and promote sustainable agricultural practices.

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Breeding Improved Crop Varieties for Enhanced Nutrition and Adaptation in Nigeria

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