1 / 27

The Codex General Principles of Food Hygiene

Slide 2. Module 2.3 The Codex General Principles of Food Hygiene. Objectives. Introduce participants to the Codex General Principles of Food HygieneEstablish relationship between programmes based on good hygiene practice and HACCP systems. Slide 3. Module 2.3 The Codex General Principles of Foo

bud
Télécharger la présentation

The Codex General Principles of Food Hygiene

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

    1. The Codex General Principles of Food Hygiene Module 2.3

    2. Slide 2 Module 2.3 The Codex General Principles of Food Hygiene Objectives Introduce participants to the Codex General Principles of Food Hygiene Establish relationship between programmes based on good hygiene practice and HACCP systems

    3. Slide 3 Module 2.3 The Codex General Principles of Food Hygiene Content Codex Committee on Food hygiene What is it? What is its role? Codex General Principles of Food Hygiene What are they? How are they applied? How do they relate to HACCP?

    4. Slide 4 Module 2.3 The Codex General Principles of Food Hygiene Structure of the Codex Alimentarius Commission

More Related