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Instituto de Investigaciones de la Amazonía Peruana

Instituto de Investigaciones de la Amazonía Peruana. Biocommerce in Peruvian Amazonia. Victor E Miyakawa vmiyakawa@iiap.org.pe. Slides by Hernan Tello. Disminuyendo edad. Procesos ambientales y vegetación. vegetación heterogenea. Erosión superficial.

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Instituto de Investigaciones de la Amazonía Peruana

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  1. Instituto de Investigaciones de laAmazonía Peruana Biocommerce in Peruvian Amazonia Victor E Miyakawavmiyakawa@iiap.org.pe Slides by Hernan Tello

  2. Disminuyendo edad Procesos ambientales y vegetación vegetación heterogenea Erosión superficial Gradiente geológico en la superficie Nueva sedimentación Inclinación de la superficie formación de suelo

  3. Disminuyendo edad Procesos ambientales y vegetación vegetación heterogenea Erosión superficial Gradiente geológico en la superficie Nueva sedimentación Inclinación de la superficie formación de suelo

  4. Market segmentation Boomers Born 1946 to 1964 Gen Y Born 1978 to 2000 Age: 43 – 61 Post war, rebeld era

  5. Biodiversity scientific attributes: Native fruits 1st 2nd

  6. Free DPPH radical inhibiting capacity per native fruits Evaluación de 30 especies de frutales

  7. Trend: Aquaculture • Should the actual trend is be kept, almost all seafood species will disappear from the seas. According to FAO, fish farming is the alternative. • In 40 more years the seas will have no fish

  8. Biocommerce expectations Short term • Camu camu • Sacha inchi • Wood – added value • Fish farming with native species (gamitana, paco, doncella) • Churos • Sangre de grado • Uña de gato • Environmental Services - aguajales • Ornamental fish • Brazilian nut • Ecoturism • Handcrafts

  9. Biocommerce expectations MEDIUM & LONG TERM • Paiche & great cat fish farming • Native fruits: Aguaje, macambo, anihuayo • Natural rubber • Vegetal fibers: tamshi, bombonaje. • Zoofarming: Mariposas, pecaries (organic meat) • Flower farming: Orquídeas, heliconias

  10. Camu camu • Attributes: Vitamin C, functional foods • Market: Asia y North America, 50,000 t/year (10,000 h) • Investment: USD 3030 / ha • Return: TIR 102 % • Limitation: Low offer, variability and production irregular cycles • Sustainability: Natural areas management & plantations, access to MSEs • Competitively: Cosmetic industry – added value. Productive unit (Yarinacocha): 1 h, density 1100 plants, yield 12 t/h/year seventh year.

  11. Napo Tigre Curaray Tahuayo M M 10000 bp 10000 bp 3000 bp 3000 bp 1500 bp 1500 bp 1000 pb 1000 bp 750 pb 750 bp 500 pb 500 bp BIOTECNOLOGY

  12. CAMU-CAMU: Improves human life 1998 2006 ANIBAL CHAVEZ CASE YARINA COCHA, PUCALLPA

  13. Paiche • Attributes: High quality filet, omega 3,6,9 • Market: Europe y North America, 1,000 t/y • Investment: USD 210 500 • Return: TIR 33% • Limitations: Fingerling mass production • Sustainability: Farming & natural areas management, access to MSEs • Competitivity: Filet presentation, gastronomy • Productive unit (Imiria lake): 240 m3 floating cage, density 3 fish/m3

  14. PAICHE nutritional value High Omega content 3, 6 & 9 Fat acids and lipids

  15. Paiche farming in floating cages at Imiria Lake In cooperation with the Ucayali Regional Government

  16. Sacha inchi • Attributes: Omega 3, functional food, nutraceutics • Market: USA, France & Japan • Investment: USD 1150 / h • Return: TIR 14% • Limitation: Pest control, Toxicological confirmation • Sustainability: Farming, access to SMEs, private sector interest. • Competitivity: High prices, cosmetic industry, certification. Productive unit (Aucaloma): 1 h parcel, density 1100 plants, yield 2.2 t/h/y

  17. Plantations , +5,000 ha

  18. Fish farming • Attributes: organic food, exotic • Market: Europe, USA, China, 10,000 t (1,000 h) • Investment: USD 2770 / h water area • Return: TIR 15% • Limitations: Fingerling stational production, high feeding costs • Sustainability: Farming • Competitivity: Gastronomy Productive unit (Bellavista, San Martín): Water area 1 h, production 3,750 kg/year

  19. Brazilian nut • Attributes: organic nut • Market: USA, UK, 4000 t/y, USD 20 MM (17% world market) • Investment: USD 4850 / concession 1139 h • Return: TIR 36% • Limitation: Weakening of brazilian nut productive forest, nut quality (aflotoxins) • Sustainability: Natural areas management, access to MSEs & SMEs • Competitivity: Price and quality (Innocuousity) Productive unit (Tahuamanu): Concession 1139 h, 326 trees, production 3.6 t/y

  20. Aguaje: Environmental services Aguajales in Peruvian Amazonía: > five millions ha Carbon storage in an aguajal: Dense: 484,5 t/h Mix: 424,7 t/h Carbon fixation in RNPS: Dense: 131188 t/y Mix: 81 599 t/y

  21. PERUVIAN AMAZON CLIMATE CHANGE – GLOBALIZATION - DESCENTRALIZATION CHALLENGES COMPETITIVITY SUSTAINABILITY INCLUSION

  22. RESEARCH IS CORNERSTONE FOR BIOCOMMERCE COMPETITIVITY – SUSTAINABILITY - INCLUSION

  23. REQUIRED CERTIFICATION • CODEX ALIMENTARIUS • ISO, HACCP, BPM, BPA • Fair trade • Solidarity markets • Friendly production • Biodinamic Agriculture • CE 258/97 Novel Foods – Medicinal plants Directive 2001/83/EC. • USA: GRAS: Innocuous SCIENTIFIC BASE

  24. Peruvian strategy for natural products SCIENTIFIC VALIDATION Demand by function Functional Products Innocuous - Traceability EUROPE: Novel food USA: GRAS

  25. Peruvian strategy for natural products Research critical areas • Agricultural development • Selection • Domestication • Extension • Native community capacity development • Scientific sustentation • Validation of functions • Technology development: added value • Processing technology and raw material / product standardization IP regulation / networking / financing

  26. Ecotourism, one of the pillars for Amazonian development • IIAP supports ecotourism by: • Providing key knowledge and management instruments to stakeholders and decision makers in the tourism industry • Contributing to the tourist resources conservation by aiding in the creation and management of the natural protected areas • Developing capacities for local communities and tourist guides

  27. Key information for ecotourism Ecosystem, flora and fauna inventories Evaluation of potential tourism resources (Huamanpata Valley – Amazonas & Tapiche river – Loreto) Little pearl of Iquitos and other new bird species

  28. Medicinal plants ethnofarmacological inventory in MdD: 52 plants for Leishmaniasis treatment Bioprospecting, Perú-Corea. Information system: 450 describe plants, 50 symptoms 150 prescriptions (to be connected to INDECOPI)

  29. Medicinal plants Manufacturing process of medicinal plant products – by Mishana community dwellers Perú Finlandia BIODAMAZ

  30. Information systems:COMPETITIVITY – BETTER GOVERNMENT www.siamazonia.org.pe www.promamazonia.org Perú Finlandia BIODAMAZ

  31. GRACIAS http://www.iiap.org.pepreside@iiap.org.pe

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