1 / 12

Essential Areas in a Restaurant: Front of House and Back of House

Discover the inner workings of a restaurant, including the Back of House (BOH) with the kitchen, grill, fryer, and more, as well as the Front of House (FOH) with the dining area, tables, and booths.

chun
Télécharger la présentation

Essential Areas in a Restaurant: Front of House and Back of House

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. What is in a restaurant?

  2. Back of the house • BOH - Kitchen • Grill • Fryer • Oven • Stove • Griddle • Reach-in

  3. BOH • BOH – Prep Area • Walk in refrigerator • Walk in freezer • Prep tables

  4. BOH • BOH– Dish area • Dishwasher • Dish tables • Storage shelves

  5. BOH • BOH– beverage center • Ice machine • Soda machine • Tea maker • Coffee makers

  6. Front of house • Dining area • Tables • Chairs • Booths

  7. FOH • Waiting area • Host stand • Seating area

More Related