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The Summer Food Service Program (SFSP) in Fresno County aims to provide essential meals and nutrition education to children and families during summer months. Operated by the Economic Opportunity Commission, the program collaborates with various local entities, including parks, recreation centers, Boys and Girls Clubs, churches, and schools, to reach underserved communities. In 2012, over 150,000 meals were served across 101 sites, enhancing children's access to healthy food options and encouraging physical activity through engaging recreation opportunities.
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Summer Food Service Program Fresno County Economic Opportunity Commission Food Services 2012
Sites/Partners • Parks and Recreation • Boys and Girls Clubs • Community Based Organizations • Churches • Senior Citizen Centers (Community Centers) • Women, Infants, and Children Sites (WIC) • Schools, public and private • Apartment Complexes • Indian Reservations • Vendor for SFSP
Activities • Food Service • Nutrition Education, UC Cooperative Extension • Recreation Opportunities (indoor and outdoor)
Outreach • Press releases • Television news appearances (English and Spanish) • Television, newspaper, and radio • Flyers to schools and community based organizations • Kick-off event • WIC clients
Statistics • 101 sites • 150,000 meals served