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C ONCLUSIONS Results from this exploratory study indicate that successful treatment of

Impact on work productivity of upper gastrointestinal symptoms associated with chronic NSAID therapy in a Swedish study population Wahlqvist P , Bergenheim K, Långström G, Næsdal J AstraZeneca R&D Mölndal, Sweden. C ONCLUSIONS

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C ONCLUSIONS Results from this exploratory study indicate that successful treatment of

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  1. Impact on work productivity of upper gastrointestinal symptoms associated with chronic NSAID therapy in a Swedish study population Wahlqvist P, Bergenheim K, Långström G, Næsdal J AstraZeneca R&D Mölndal, Sweden CONCLUSIONS Results from this exploratory study indicate that successful treatment of upper gastrointestinal symptoms in chronic NSAID users has a significantly positive impact on their ability to work and carry out daily activities. However, due to the small population sample, results need to be verified in further studies. OBJECTIVES It is estimated that 20–35% of patients using non-steroidal anti-inflammatory drugs (NSAIDs), including COX-2 selective NSAIDs, suffer from upper GI symptoms.1,2Patients on chronic NSAID treatment often have a poor quality of life due to underlying arthritis diseases, and upper GI symptoms further impair quality of life in these patients. A recent international, placebo-controlled clinical study (n=556) demonstrated the efficacy of 4 weeks’ esomeprazole treatment in relieving upper GI symptoms (defined as upper abdominal pain, discomfort or burning) associated with continuous NSAIDs use, including COX-2 selective NSAIDs, in a non-ulcer population.3The objective of the current analysis was to explore the impact of upper GI symptoms, in chronic NSAID users, on the ability to work and carry out daily activities. METHODS A productivity questionnaire was administered to all the Swedish patients (n=77) participating in the clinical study.3 Responders and non-responders after 2 or 4 weeks’ treatment were identified by use of upper GI symptom diaries (primary measure in the clinical study). Responders were defined as having a reduction in symptoms to no more than 2 days with mild symptoms, on a 7-grade Likert scale, during 7 consecutive days. Results were calculated for responders and non-responders irrespective of treatment. Other patient-reported instruments in the study included the Quality of Life in Reflux and Dyspepsia (QOLRAD) questionnaire4 and the Gastrointestinal Symptom Rating Scale (GSRS).5 Productivity questionnaire A Work Productivity and Activity Impairment (WPAI) questionnaire, previously used and validated in patients with gastroesophageal reflux disease,6 was modified to assess the impact of upper GI symptoms on productivity during the previous week. The questionnaire contains three questions relating to work time: hours absent from work due to upper GI symptoms; hours absent from work due to other reasons; and hours actually worked. There are two questions regarding reduced productivity: one relates to the percentage by which productivity at work is reduced due to upper GI symptoms and the other to the percentage by which productivity is reduced while performing regular daily activities other than work. Quality of Life in Reflux and Dyspepsia QOLRAD is a disease-specific questionnaire with questions assessing the impact of upper GI symptoms on quality of life (QoL) during the previous week, in which 25 items combine into 5 dimensions: Sleep disturbance, Food and drink problems, Emotional distress, Vitality, and Physical/social functioning. Gastrointestinal Symptom Rating Scale GSRS is a scale for assessing GI symptoms during the previous week, in which 15 items combine into 5 dimensions: Indigestion, Abdominal pain, Reflux, Diarrhoea, and Constipation. RESULTS Evaluable productivity data were obtained from 61 patients (mean age 54 [range 20–78] years; 41 responders, 20 non-responders) of whom 27 patients (44%; 14 responders, 13 non-responders) were employed. Table 1 shows that before the start of treatment, patients reported an average of 0.4 hours absence from work (per patient, per week); a reduction in work productivity of 13%; and a reduction in productivity in daily activities of 26%, because of upper GI symptoms. Table 1. Productivity results for all patients at baseline. Mean value 95% CI n Hours absent 0.4 -0.1 : 0.9 26 Reduced productivity, work 13% 8% : 18% 27 Equivalent in hours# 4.0 2.3 : 5.7 27 Reduced productivity, activities 26% 20% : 31% 61 Abbreviations: CI = Confidence Interval. # Hours lost due to reduced productivity while at work = number of hours actually worked multiplied by per cent of reduced productivity. The mean differences shown in Table 2 between responders and non-responders after treatment were 0.7 hours for absence from work, 12 percentage units for reduced work productivity and 16 percentage units for reduced productivity in activities. Thus, on a weekly basis results imply that treatment success is associated with an avoidable loss of work productivity of around 4.6 hours per patient employed, of which 0.7 hours are due to absence from work and 3.9 hours to reduced productivity while at work. If it is assumed that a patient-reported work productivity loss corresponds to an actual work productivity loss and using an hourly labour cost of SEK 2327, this avoided work productivity loss during one week would amount to around SEK 1,070 (EUR 118, October 1, 2003). Table 2. Productivity results for responders/non responders at follow-up after 2 or 4 weeks (4-week data used for non responders at 2 weeks). Responders Non-responders Difference Mean Mean Mean value n value n value p-value§ Hours absent 0.0 13 0.7 13 0.7 0.18 Reduced productivity, work 4% 14 16% 13 12% <0.05 Equivalent in hours# 0.9 14 4.8 13 3.9 <0.05 Reduced productivity, activities 9% 41 24% 20 16% <0.01 # Hours lost due to reduced productivity while at work = number of hours actually worked multiplied by per cent of reducedproductivity. § Wilcoxon two-sample test. Table 3 shows change score correlations between disease-specific QoL dimensions, GI symptoms, and reduced productivity variables. Despite the small population sample, 8 of the 10 correlations between reduced productivity and GI-related QoL measurements (QOLRAD dimensions) were statistically significant and relatively high (range: 0.4–0.6), supporting the validity of these productivity measurements. Furthermore, a relationship was established between reduced productivity variables and GI symptoms (GSRS dimensions and upper GI symptom diary data), the strongest being with the GSRS dimension Abdominal pain. Table 3. Change score correlations between baseline and 4 weeks (2-week data used when 4-week data were missing); Pearson correlation coefficients. Reduced Reduced productivity, productivity, work (n=25) activities (n=57) QOLRAD dimensions Emotional distress 0.6** 0.4** Sleep disturbance 0.6** 0.3 Food and drink problems 0.5** 0.5** Vitality 0.6** 0.5** Physical/social functioning 0.4 0.6** GSRS dimensions Indigestion 0.4* 0.4** Abdominal pain 0.6** 0.4** Reflux 0.1 0.3* Diarrhoea 0.4 0.1 Constipation 0.3 0.3* Upper GI symptoms 0.4 0.5** Abbreviations: GI = gastrointestinal; GSRS = Gastrointestinal Symptom Rating Scale; QOLRAD = Quality of Life in Reflux and Dyspepsia. *p<0.05; **p<0.01. REFERENCES 1. Langman MJ, Jensen DM, Watson DJ, et al. Adverse Upper Gastrointestinal Effects of Rofecoxib Compared With NSAIDs. JAMA 1999;282:1929–1933. 2. Buttgereit F, Burmester GR, Simon LS.Gastrointestinal toxic side effects of nonsteroidal anti- inflammatory drugs and cyclooxygenase-2–specific inhibitors. Am J Med 2001;110 (Suppl 3A):13S–19S. 3. Yeomans N, Hawkey C, Jones R, et al. Esomeprazole provides effective control of NSAID- associated upper GI symptoms in patients continuing to take NSAIDs. Gastroenterology 2003;124(suppl1):A107. 4. Wiklund I, Junghard O, Grace E, et al. Quality of life in reflux and dyspepsia patients. Psychometric documentation of a new disease-specific questionnaire (QOLRAD). Eur J Surg 1998;164(suppl 583):41-49. 5. Revicki DA, Wood M, Wiklund I, et al. Reliability and validity of the Gastrointestinal Symptom Rating Scale in patients with gastroesophageal reflux disease. Qual Life Res 1998;7:75-83. 6. Wahlqvist P, Carlsson J, Stålhammar N-O, et al. Validity of a Work Productivity and Activity Impairment questionnaire for patients with symptoms of Gastro-Esophageal Reflux Disease (WPAI-GERD) - results from a cross-sectional study. Value Health 2002;5:106-113. 7. Labour costs for wage-earners in mining and quarrying, SEK per hour, July 2003. Available from www.scb.se. October 1, 2003.

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