
The Same Double Triple DOES PASTA YIELD…..
Boil the water first Step #1
Add pasta slowly so the water continues to boil • a.If the boiling stops, the pasta will stick together • b.Boiling helps circulate the pasta for even cooking Step #2
With a wooden spoon, stir immediately to separate the pasta pieces. If you’re cooking long pasta, such as linguine or spaghetti make sure it’s below the surface of the water. Step #3
Leaving the lid OFF continue a rapid boil to cook pasta Step #4
Cook pasta to a doneness stage know as al dente (firm to the bite) Step #5
Store pasta in tightly covered container at room temperature. Pasta dishes are usually low cost entrees. Additional Tips
1:2 Ratio For Cooked Pasta