1 / 17

György VÁRALLYAY with the contribution of Gergely TÓTH and Tibor TÓTH

Risk Identification of Soil Threats in Europe Salinisation/Sodification. György VÁRALLYAY with the contribution of Gergely TÓTH and Tibor TÓTH Research Institute for Soil Science and Agricultural Chemistry of the Hungarian Academy of Sciences, Hungary.

dderek
Télécharger la présentation

György VÁRALLYAY with the contribution of Gergely TÓTH and Tibor TÓTH

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Risk Identification of Soil Threats in Europe Salinisation/Sodification György VÁRALLYAY with the contribution of Gergely TÓTH and Tibor TÓTH Research Institute for Soil Science and Agricultural Chemistry of the Hungarian Academy of Sciences, Hungary ESBN Plenary Meeting, London, 16-19 October, 2005

  2. Salinity/sodicity accumulationof Na+ in the solid !! ! and/or liquid ! phases of the soil soluble salts (salinity) exch. Na+: ESP (sodicity) alkalinity (highly alkaline pH) ! Limited fertility: physiological: limitations in waternutrient toxicity (special ions unbalanced metabolism) physical: extreme moisture regime !! uptake

  3. Salinity/sodicity are risks to: • plant life (soil fertility, agricultural productivity: cultivated crops and their biomass yield; natural vegetation/ eco-systems); • life and function of soil biota (biodiversity); • soil deterioration (increased erosion potential, desertification, structure destruction, aggregate failure, compaction); • hydrological cycle, moisture regime (increasing hazard –frequency, duration, severity – of extreme moisture events as flood, waterlogging, over-moistening and drought); • biogeochemical cycles of elements (plant nutrients, pollutants, potentially harmful elements and compounds)

  4. The preconditions of salt accumulation 1. • Salt sources • Local weathering • Surface water • Subsurface waters • Human activities • Transporting agents • Wind, water Horizontal transportation: large watershed with small accumulation area Vertical transportation: geological strata to accumulation horizon

  5. The preconditions of salt accumulation 2. • Driving force to transport • relief for surface runoff • suction gradient for seep in the unsaturated zone • hydraulic gradient for groundwater flow • concentration gradient for solute transport • Negative water balance (at least for certain period of the year) • Vertical and horizontal drainage limitations

  6. Environmental (natural) factors result in salinisation/sodification: • movements of transgression and regressions that in some particular geological conditions bring about an increase of the concentration of salts in groundwater and consequently in soils; • rise of salt-rich groundwater due to natural factors or human interventionsup to the surface, near to the surface or to the overlying horizons; • groundwater seepage into areas lying below sea level, microdepression with no or limited drainage; • floods coming from areas with geological substrates that release high amounts of salts; • wind activitiesthat, in coastal areas, bring moderate amounts of salts in soils.

  7. Human-induced factors may lead to salinisation/sodification: • irrigation of waters rich in salts; • rising water table due to human activities (filtration from unlined canals and reservoirs; uneven distribution of irrigation water; poor irrigation, practice, improper drainage); • use of fertilizers and amendments, especially in situations of intensive agriculture with low permeability and limited possibilities of leaching; • wastewater disposals and wastewater irrigation; • contamination of soils with salt-rich waters and industrial by-products.

  8. Natural characteristics of the area • climate (temperature, rainfall, evaporation, wind characteristics, with their spatial distribution and time variability); • geology (potential salt sources, sequence and thickness of aquifers and the vertical and horizontal transmissibility of geological layers); • relief; • vertical and horizontal drainage conditions; • hydrology (quality and quantity of surface waters, groundwaters, deep waters and their fluctuations)

  9. Natural characteristics of the soil • texture; • clay mineral composition; • structure (aggregate status and stability; cracking, shrinkage – swelling characteristics); • compaction rate – porosity (preferably differential porosity and pore-size distribution); • hydrophysical properties (infiltration rate, water storage capacity, water retention, saturated and unsaturated hydraulic conductivity); • salinity indicators (profile, regime, balances and ion composition of salts); • sodicity indicators (pH, SAR, ESP).

  10. Distribution of salt-affected soils in Europe • Alkali soils with structural B horizon • Alkali soils without structural B horizon • Saline soils • Potentially salt-affected soils after Szabolcs, 1974

  11. Distribution and extent of salt-affected soils in Europe

  12. Secondary salinization • Secondary salinization and alkalinization process may take place mainly in the following situations: • Accumulation of salts from irrigation water of poor quality. • Increase in the level of groundwater. • The salt content of the groundwater accumulates in the affected layers; • the rising groundwater transports the salts from the deeper soil layers to the surface or surface layers, or • the rising water table limits natural drainage and hinders the leaching of salts.

  13. Possibilities of salinity control • Leaching and drainage • Preconditions • Reversible processes (low Na+ saturation, moderate physical deterioration) • Adequate amount of good-quality water • Good vertical drainage of the soil profile (light texture, good hydraulic conductivity, Cl-SO4 type salinization, low alkalinity, low ESP) • Good horizontal drainage of the area • frost-free period after the vegetation season • Drain water reservior • Prevention ! ! ! • Quality control of irrigation water • Stabilization of ground water table • Prevention of rise • Lowering • Saline seep-control

  14. The „rational” use of salt-affected lands: • Production concept: - improvement/reclamation/amelioration of salt-affected lands; - prevention (or at least radical reduction) of salinisation-sodification processes; - increasing the fertility/agricultural productivity even with high investments and input applications. • Conservation/protection concept: conservation of the present state or re-establishment of a desirable previous natural (or at least near to natural) state: saline lakes, wetlands, saline lands with special ecosystems (flora, fauna, biotop)  national parks, protected areas, gene-reservoirs, man and biosphere reservatums.

  15. Salinisation/Sodification 1.

  16. Salinisation/Sodification 2.

  17. Thank you very much for your attention!

More Related