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La importancia de la certificaci n de calidad de alimentos en la educaci n agroalimentaria

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La importancia de la certificaci n de calidad de alimentos en la educaci n agroalimentaria

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    1. La importancia de la certificacin de calidad de alimentos en la educacin agroalimentaria Ing. Agr. Dra. Alejandra Acosta

    8. Carrera de Agronoma

    9. Carrera en Gestin de Agroalimentos

    10. Laboratorios-FAUBA

    11. Laboratorios-FAUBA

    12. Conclusiones La formacin profesional en el rea de agroalimentos, permite adquirir conocimiento sobre la calidad del producto. Es esencial generar e impartir conocimientos en este rea, por su implicancia en la alimentacin humana.

    13. Muchas gracias. Merci bien.

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