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July , 2010

TM “CHYSTO” Cooking bag in a roll and cooking bags. July , 2010. “Ekoplast” LLC. “ Ekoplast” is a household manufacturing and distributing company founded in 2001. The principle components of the company`s approach to business are the following: innovations

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July , 2010

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  1. TM “CHYSTO” Cooking bag in a roll and cooking bags July, 2010

  2. “Ekoplast” LLC. “Ekoplast” is a household manufacturing and distributing company founded in 2001. The principle components of the company`s approach to business are the following: • innovations • modern technologies and equipment • highly skilled personnel • regular quality control • flexibility and individual approach to each partner Main activity: • manufacturing of household goods under TM “CHYSTO” • manufacturing of household goods under RIVATE LABEL Production: • cooking bag in a roll and cooking bags • parchment paper for baking • polyethylene stretch film for foodstuffs • aluminium foil for foodstuffs • cloths, sponges and scrubbers for cleaning and washing • plastic garbage bags But the major focus of our company is the production of the cooking bag in a roll and cooking bags, which are made according to a specially developed by our engineers and patented in Europe technology using a number of "KNOW HOW" of EKOPLAST company. July, 2010

  3. TM “CHYSTO” Cooking bag in a roll and cooking bags Cooking bag in a roll and cooking bags are made of high heat resistant polymer transparent film (polyethylene terephthalate) which is permitted to be used in contact with foodstuffs. Theycan be used for cooking chicken, meat, fish, vegetables, popcorn and fruits in electric, gas, steam and microwave ovens up to 392˚F (200˚C). Cookingbag in a roll is manufactured in a cardboard box and has the dimensions 29x300 cm. Сooking bags are produced in a cardboard cover which contains 3 bags with the dimensions 25x38 cm. Besides, we have extensive experience in contract manufacturing products according to customers’ Specifications. Our company produces the cooking bag in a roll as well as cooking bags under Private Label for different companies. So any type and size of the cooking bag in a roll and cooking bags can be produced according to the customers' requirements. July, 2010

  4. Advantages of using cooking bag in a roll and cooking bags TM “CHYSTO” Cooking bag in a roll and cooking bags: • perfect for cooking, reheating, blanching and unfreezing • healthy food is cooked without adding greases and oils • preserve vitamins and micro elements of roasted dishes • food is cooked in their own juices creating a much more flavorful meal • save time and energy as food that is cooked in a cooking bag reduces cooking time • reduce the amount of cleaning as food is cooked in the bag and juices remain within the bag throughout the cooking process. No more greases on the inner walls of the oven! July, 2010

  5. What differs our cooking bag in a roll and cooking bags from the competitors` products? Cooking bag in a roll and cooking bags TM “CHYSTO” are produced according to the special technology developed by our engineers. The design and technology of their production are PATENTED. Due to the thoughtfulness of every detail in the construction of a cooking bag in a roll and cooking bags TM “CHYSTO”, they fully meet customers` demands. Our bags differ from similar products of the other producers in their SPECIAL STEAM HOLES and TIES FOR CLIP. SPECIAL TIE FOR CLIP SPECIAL STEAM HOLES July, 2010

  6. SPECIAL TIE FOR CLIP • is made of the same material as the bag, but unlike the metallic clip, it doesn`t do the harm to the microwave oven • has optimal length • isn`t lost after package opening SPECIAL STEAM HOLES • self-regulating steam holes provide optimal cooking mode Cooking bag in a roll Self-regulating steam holes: Cooking bag in a roll has self–regulating steam holes for optimal cooking. Due to these steam holes placed in three rows along the full length on one of the sides of the cooking bag, it doesn`t break from the excessive inflation during cooking meal. Moreover, our cooking bag in a roll with already made steam holes save time that could be spent on making cuts with scissors. No more vain efforts! Special tie for clip: Cooking bag in a roll has a convenient tie for clip made of the same material as the bag. The tie is inside the cooking bag in a roll along its full length. It is next to the steam holes. Thereby, when you cut the necessary length of the cooking bag, sufficient length of the tie is cut together with the bag. The other part remains inside the cooking bag. It is impossible to lose the tie! July, 2010

  7. Special ties for clip • are made of the same material as the bag and unlike metal clips will not damage a microwave oven • are of optimal length • are not lost after the bag is open Special steam holes • self-regulating steam holes guarantee optimal cooking Cooking bags Self-regulating steam holes: One of the advantages of cooking bags is self–regulating steam holes. Steam holes guarantee optimal cooking as well as prevent the bags from breaking during cooking letting the remainder of the steam out. When there is a lot of steam inside the bag the self-regulating steam holes become bigger and when there is little steam they become smaller. Special ties for clip: Cooking bags have also special ties for clip that are inside the cardboard. The ties are attached to the upper edge of the bags so that they can be easily torn. Each cooking bag has one tie. Thereby, unlike the metallic clips used by other producers the ties aren`t lost. Moreover, due to the unique technology our SPECIAL TIES FOR CLIP are made of the same material as the bags . They can be easily used instead paper or plastic clips and are safely used in gas, electric and even microwave ovens at a temperature up to 392˚F (200˚C). July, 2010

  8. Directions for the use of cooking bag in a roll and cooking bags Take a cooking bag or cut the necessary length of the cooking bag in a roll. Take the tie from the inside of the bag. When the dish is placed in the bag, special steam holes should be on top of the bag. The distance between the bag and the inner walls of the oven should be not less than 2 inches (5 cm)‏. Tie the edges of the bag. Minimum time expenditure! Maximum pleasure from cooking food! July, 2010

  9. Thanks! July, 2010

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