1 / 27

Beef Primal Cuts

Beef Primal Cuts. Chuck Shank Rib Short Plate Short Loin Flank Sirloin Round. Retail cuts of meat. Cross Rib Pot Roast. Cross Arm Pot Roast. Boneless Shoulder- pot roast. Chuck shoulder Steak. Chuck short ribs. Flanken-Style ribs. 7-Bone Pot Roast. Chuck Blade Roast.

eljah
Télécharger la présentation

Beef Primal Cuts

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. Beef Primal Cuts • Chuck • Shank • Rib • Short Plate • Short Loin • Flank • Sirloin • Round

  2. Retail cuts of meat • Cross Rib Pot Roast

  3. Cross Arm Pot Roast

  4. Boneless Shoulder- pot roast

  5. Chuck shoulder Steak

  6. Chuck short ribs

  7. Flanken-Style ribs

  8. 7-Bone Pot Roast

  9. Chuck Blade Roast

  10. Boneless Top Blade Steaks

  11. Under Blade Pot Roast

  12. Chuck eye roast

  13. Chuck eye steak

  14. Brisket • Full Brisket Corned Brisket

  15. Ribs Rib roast –large end Rib steak

  16. Ribs • Rib eye Steak Back ribs

  17. SHORT PLATE & FLANK • Skirt steak

  18. SHORT PLATE & FLANK • Flank steak Flank steak rolls

  19. Short Loin • Boneless top loin steak T-bone

  20. Short loin • Porterhouse Steak

  21. Tenderloin • Tenderloin Roast Tenderloin Steak

  22. Sirloin- Steaks • Round bone Flat bone

  23. Sirloin • Top sirloin steak Tri-tip steak

  24. Round • Round steak Boneless Rump roast

  25. Round • Top round steak Top round roast

  26. Round • Bottom round Roast Eye-round roast

  27. Other Cuts- beef • Ground Beef for Stew Cubed meat

More Related